Le recipe yeRuben's free-gluten yenziwa ngesinkwa sezinhlanzi esine-gluten kanye nazo zonke izithako zendabuko eyenza uRuben ama-Reuben-amakhilogremu enkomo enomunwe omuncu, uSwitzerland, i-tangy sauerkraut ne-Thousand Island yokugqoka.
Okuzokwenza
- Izinkwa eziyi-8 ezingenalutho lwesinkwa se-gluten (noma, isinkwa sakho se-gluten-free sandwich)
- 8 tincetu ushizi (i-Swiss ngaphandle kwe-gluten)
- I-1/2 i-pound yenkomo enommbila (i-thinly sliced, i-gluten-free)
- Ama-ounces angu-16
- i-sauerkraut (kahle-drained, cindezela umswakama ngesandla)
- 2 isipuni sebhasi (noma, ibhotela esikhundleni)
- 1/4 indebe
- I-Thousand Island yokugqoka (nokunye, ngaphezulu kokudonswa)
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-375 ° F / 190 ° C
- Khombisa ishidi elikhulu lokubhaka ngephepha lesikhumba
- I-Butter uhlangothi olulodwa lwesinkwa ngasinye esisikiwe.
- Beka izingcezu ezingu-4, uhlangothi olubhekiselwe phansi ebhodini lokubhaka.
- Spread isipuni 1 seGF Thousand Island sigqoke ezincekeni ezine zesinkwa.
- Ngaphandle kwalokho faka izipuni ezimbili ze-sauerkraut kahle kuleso slice sesinkwa ngasinye.
- Engeza u-1 isitshalo saseSwitzerland nesendlalelo nge-ounces angu-2 enkomo yenkomo.
- Engeza enye ingxenye yeShizi yaseSwitzerland kanye nomunye ungqimba we-sauerkraut.
- Sakaza isipuni esisodwa se-1 se-Thousand Island sigqoke kuzo zonke izingcezu ezingu-4 ezisele zesinkwa.
- Beka lesi siqeshana phezulu kwesinkwa esinezinyosi bese ucindezela kahle.
- Phinda le nqubo yokubeka kuze kube yilapho wonke ama-sandwich angu-4 ephelele.
- Bhaka kuhhavini eliphefumulelwe kuze kube yilapho ama-sandwich asemnyama futhi i-cheese iyancibilika. Khonza efudumele ngama-pickle we-dill.
Isikhumbuzi: Njalo qinisekisa ukuthi umsebenzi wakho owenziwe, izinto, amapanini namathuluzi akhululekile kwe-gluten. Hlala ufunda amalebula womkhiqizo. Abakhi bangashintsha amafomu womkhiqizo ngaphandle kwesaziso. Lapho ungabaza, ungathengi noma usebenzise umkhiqizo ngaphambi kokuxhumana nomkhiqizi ukuqinisekisa ukuthi umkhiqizo awunawo gluten.