Ama-corn husks enza iphakethe elihle lokugcoba
I-grillers enkulu kakhulu yokwesaba izama ukupheka into encane kakhulu ukuba ibambe ndawonye ku-grill. Yebo, zikhona izimpendulo eziningana kule nkinga kanti enye engcono kakhulu ukumboza into enesici kunento engayikubamba kuphela kodwa engeza ukunambitheka ngesikhathi esisodwa. Ngenkathi kunezinketho eziningana zokupakisha iphakethe , enye yezinto ezihamba kahle yizinhlamvu zamabele. Yebo, lawa ma-wrappers angamabhasi ayithengi kodwa alula ukusebenza.
Ukukhetha : Uma kungenzeka ukuthi unommbila omusha ku-cob ozungezile ungaqhubeka futhi ususe ama-husk, ugeze futhi uwasebenzise ukugubha ukudla kwakho. Qinisekisa ukuthi uthola sonke isilikhi ngaphambi kwesikhathi. Uma unezinduku ezomile awudingi ukuzincipha ngaphambi kokuzisebenzisa. Okudingayo ukunquma yilokho, ingabe nabo bayakwazi ukusebenzisana nabo. Ama-husk emayini kudingeka aphendule ngokwanele ukumboza kodwa akudingeki athambeke. Futhi akudingeki ukuba agwetshwe ukuze avimbele ukushisa. Ukuhlelwa kwama-corn husks kufaka iphunga elimnandi lokushisa ngenkathi lipheka, ngakho-ke uma udinga ukugoba, vele ubafake isikhathi eside ngokwanele ukuze usebenze kahle. Nciphisa ama-corn emanzini ashisayo, kodwa ungabilisi.
Ukugqoka : Uma ukugcoba ukudla ku-corn husk kudingeka uqiniseke ukuthi unesikhala esanele sokugoqa ngokuphelele into yokudla. Beka ama-corn emakhakheni ukuze unikeze indawo enkulu ngokwanele ukuhamba yonke indlela. Ngokuzibeka, ungagcina ndawonye ama-husk.
Qala ukufaka nge-husk ephezulu futhi usebenze indlela yakho eya ku-husk engezansi ukuze ucezu ngalunye lugcine olulandelayo endaweni. Sebenzisa ikhishi i-twine ukubopha iphakethe ndawonye. Uma unomuzwa omncane wendabuko, ungabhidliza ama-husk amancane ube yizicucu ezincane futhi usebenzise lezi ziqeshana ukubopha iphakheji ndawonye.
Imibono : Pho uzokwenzenjani? Inhlanzi isinqumo esihle ngaso sonke isikhathi. Izibopho ezinobuthi ezinhlanzi zingahlinzeka usizi olunolwazi oluningi kakhulu, kepha aluhlanganisiwe ngokuqinile emgodini wezinhlamvu. Amaphakethe e-corn husk ayindlela enhle yokuxuba izinto zokudla ndawonye. Zama ukwenza amaphakethe e- fajita ngamanye. Ngokuvumela ukudla nokudla kwemifino ndawonye, uhlanganisa ukunambitheka okungcono kunokugcoba yonke into futhi ungayinqamula yonke into ngaphambi kokupheka. Lokhu kukuvumela ukuba usebenze ngqo kusuka ku-grill endaweni ekhangayo. Qinisekisa ukuthi ukhetha izinto ezingakhonjiswa cishe ngesilinganiso esifanayo.
Ukugcoba : Amaphakethe e-corn husk alula kakhulu. Qinisekisa ukuthi usebenza ngokupheka okuphephile nokuthi amaphakethe akho aqinisekisiwe. Manje i-grill phezu kokushisa okuphakathi, ukuphendulela ukuvimbela ama-husk ukuthi angavutha. Khumbula ukuthi akekho odla ama-husks ngakho-ke u-charring ulungile. Ungavumeli iphakethe lishise ekudleni. Umusi odalwa yizinhlanzi zokubamba uzongeza ukunambitheka kunoma yini ophekayo.