Le iresiphi iphelele ye-fan yokudla okubabayo. Ungalungisa inani lepelepele elibomvu elisetshenziselwa iresiphi le-ingulube elandisiwe ukuze ukwandise noma unciphise i-spiciness. Khonza nge-coleslaw epholile, enobuhle.
Okuzokwenza
- 1 ingulube ye-ngulube engabonakali (ama-5-6 amapremu / 2.3-2.8 kg)
- Ngempuphu:
- 2 wezipuni / 30 mL paprika
- 2 amathisipuni / 10 mL anyanisi usawoti
- 2 amathisipuni / 10 mL omisiwe oregano wonke
- 2 amathisipuni / 10 mL powder powder
- 2 amathisipuni / 10 mL omisiwe thyme lonke
- 1/2 isipuni / 2.5 mL umhlabathi obomvu pepper
- 1/2 isipuni / 2.5 mL umhlabathi omnyama
Indlela Yokwenza
Enkomishini encane yokuxuba, hlanganisa zonke izithako. Ingubo yengulube ihlombe nge-seasonings futhi ikhava nge-plastic wrap. Amafriji amahora angu-1-3. Preheat ukubhema futhi ulungiselele umusi we-8 ihora.
Qinisekisa ukuthi ama-chips enkuni ayagxiliwe futhi agonywe ngaphambi kokusebenzisa. Engeza amalahle nezinkuni uma kudingeka ukuze kugcinwe izinga lokushisa eliphansi, elizungeze u-225 degrees F / 110 degrees C. I-Smoke yengulube ihlombe amahora angaba ngu-8 noma kuze kube yilapho izinga lokushisa langaphakathi lifinyelela kuma-degree degrees F / 85 degrees C.
Uma ingulube iphekwe ngokusuka ekubhemeni. Ukugoqa ngokuqinile epholiseni bese uvumela ukuhlala ihora. Ngemuva kwalokho ungayinaki ingulube yekhanda bese ugayekile. Hlanganisa ingulube nge-1/3 ye-sauce yakho ewuthandayo. Hlala ufudumele futhi usebenze ngesinkwa esimhlophe esimhlophe ne-sauce esele eceleni. Okuphezulu no- Coleslaw .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 859 |
| Inani lamafutha | 52 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 23 g |
| I-cholesterol | 332 mg |
| I-sodium | 349 mg |
| Ama-carbohydrate | 2 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 91 g |