Okuzokwenza
- Isiraphu:
- 2 1/4 izinkomishi ushukela
- 1 1/2 izindebe amanzi
- 2 wezipuni juice (1 lemon noma 2 wezipuni juice orange)
- 1 ujuni we-isipuni (ozikhethela)
- Ngokuba Ikhekhe:
- 2 izinkomishi semolina
- 1 inkomishi ushukela
- I-stick stick stick (ithambeke)
- Ubisi lwekomishi elilodwa (lonke)
- 1 1/2 ithisipuni i-vanilla ekhishwe
- Isipuni esingu-1
- iphawuda wokubhaka
- 1 isipuni sokupheka soda
- Amaqanda amabili
- Isikhwama esingu-1 ama-almonds (i-blanched split)
- Okuzikhethela: ukhilimu ohlutshiwe
Indlela Yokwenza
Lungisa isiraphu kuqala. Sula ushukela emanzini epanini elingaphakathi. Engeza ijusi lemonti bese uletha emathumba. Uma isiraphu iqala ukubilisa, engeza uju. Ncishisa ukushisa futhi uvumele ukuba ubilise kancane kancane cishe imizuzu engu-8-10. Susa ekushiseni bese ubeka eceleni.Hlangisa ihhavini kuya kuma-degrees angu-350. Gcoba kancane bese ufulawa isitsha sokupheka se-9x12.Khula ndawonye ibhotela noshukela ebhodini lokuxuba. Engeza amaqanda kanye ne-vanilla.Ku isitsha esihlukile, hlanganisa i-semolina, i-powder yokubhaka, ne-baking soda. Yengeza kancane kancane ibhotela neqanda. Faka ubisi.Inhlanganisela yakho ibe isitsha sokubhaka futhi ubushelelezi nge-spoon.Thatha ummese webhotela bese wenza imigqa ehlangene ukusuka kwesobunxele kuya kwesokudla bese uqedela ukwakha ama-diamond. Faka i-alimondi enkabeni yedayimani ngayinye. Bhaka imizuzu engu-25.Susa ikhekhe kuhhavini uphinde uthele isiraphu phezu kwekhekhe kuze kube yilapho ungasenakuthola khona. Vumela ukupholisa amaminithi angu-20.Gcina ngokushesha nge dollop khilimu ehlutshiwe.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 545 |
| Inani lamafutha | 23 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 77 mg |
| I-sodium | 463 mg |
| Ama-carbohydrate | 79 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 8 g |