Indlela Yokumboza Ikhekhe Nge-Fondant

01 kwezingu-10

Hlanganisa Izithako Zakho

Lesi sifundo sizokufundisa ukuthi ungaphika ikhekhe nge- fondant . Amaqebelengwane aphethwe amafondandane abe nokubukeka okubushelelezi, okubukeka kulula ukufeza ekhaya ngomkhuba omncane nokubekezela. Ukuze uthole iresiphi ephrinta kalula, sicela ubheke leli khasi ngokumboza ikhekhe nge-fondant.

Qala ngokuqoqa izithako zakho. Ukuze uhlanganise ikhekhe elijwayelekile elijwayelekile eliyisilinganiso esingu-9 noma lama-intshi angu-10 nge-fondant, uzodinga cishe amakhilogremu amabili we-fondant . Ungasebenzisa i-fondant ethengiwe (qiniseka ukuthi uthola "i-fondant" echazwe ngokuphambene ne "ukuthululela" i-fondant) noma ungenza ngokwakho. Uma ufuna ukwenza ngokwakho, ngincoma ukuthi uzame lezi zokupheka ze- Marshmallow Fondant noma i- Rolled Fondant .

Ngaphandle kwe-fondant, uzodinga ikhekhe ehlanganiswe nengqimba ye-buttercream ubuncane obuyi-1/4-intshi . Lolu ungqimba oluqhakazile lusiza inhlanzi yokuhlenga ikhekhe futhi ilulaza noma yikuphi ukuqhuma noma ukungafezeki kwendawo yekhekhe, ngakho-ke ungqimba lwe-fondant lubukeka luhlanzekile futhi lubushelelezi. Uyodinga futhi uketshezi lwe-cornstarch, ukunciphisa imifino , iphini yokugcoba (i-nonstick engcono) kanye nesiteshi esikhulu somsebenzi oshelelekayo .

02 kwezingu-10

Hlanganisa isiFundant

Duthela isiteshi sakho somsebenzi kancane kancane ngesitashi sommbila , bese uqala ngokugcoba i-fondant njengenhlama yesinkwa kuze kube yilapho ibushelelezi futhi ipholile. I-Fondant, ikakhulukazi uma ihlezi ingasetshenziswanga okwesikhashana, inomkhuba wokuqina futhi ugqoke, ngakho-ke kumelwe uyixoqe kuze kube yilapho ithambile futhi idla. Esithombeni esingenhla, i-fondant isalokhu ikhuni, okusobala kusukela ekuqhekekeni kwesibhamu. Uma, emva kokugcoba okuningi, isazizwa isomile kakhulu, ungakwazi ukugcoba nge-spoonful encane yemifino yokunciphisa ukuze uyihlise. Ekupheleni kokugcoba kwakho, akufanele ube nezinsalela emaphethelweni ebhola le-fondant.

03 ka-10

Phuma kuFondant

2. Njengoba ngigxuma, ngithanda ukuphindaphinda ngezinye izikhathi ukuphila komuntu oyithandayo futhi ngiyijikeleze ama-degree angu-45. Lokhu kuqinisekisa ukuthi akunamatheli kumat, kanti futhi kungisiza ukuba ngigcine ngokulinganayo.

3. Roll the fondant kuze kube ngubukhulu obudinga. Ukuze uthole ikhekhe elingu-9 intshi eliphakeme ngamasentimitha angu-3, ​​uzodinga ukuthi umbuthano wakho ube okungenani amasentimitha angu-15 azungeze (izinhlangothi ezimbili namasentimitha angu-9 kanye no-9 amasentimitha ngaphesheya) kodwa kufanele uhlose u-inch noma ukuguquguquka kokubili ohlangothini ngalunye . Ngakho-ke ikhekhe lakho le-9-inch ikhekhe, ubungakanani obukhulu bayoba yindulungu engathandekayo cishe ngamasentimitha angu-17 ngaphesheya.

Uma usuqedile ukugoqa, i-fondant yakho iyoba nobukhulu obungaba ngu-1/8 intshi. Ukunciphisa kancane kulungile, kodwa angithandi ukuhamba kancane kunalokho, kungenjalo i-fondant ilula kakhulu ukuqeda noma ukuchoboza.

04 kwezingu-10

Roll the Fondant phezu Pin

1. Uma i-fondant yakho isakhiwo esifanele kanye nobukhulu, faka iphini yokugcoba emaphethelweni angasemuva we-fondant bese uyiqhubekela kuwe, ugoqa i-fondant enzungeze iphini.

2. Qhubeka uqhubekela phambili kuze kube yilapho yonke i-fondant igoqwe ngokucophelela nxazonke zepini.

05 ka-10

Dweba iFondant phezu kwekhekhe

1. Phakamisa ngokushesha iphinikhodi bese uyifaka eceleni kwekhekhe. Qala ukuvula i-fondant kusuka kuphini kuze kube yilapho ingaphansi komngcele ophansi wekhekhe.

2. Qhubekisa ukuvula i-fondant phezulu phezulu kwekhekhe ngaphesheya. Uma usuqedile, ikhekhe lakho kufanele lifakwe emgqonyeni we-fondant.

06 kwangu-10

Yenza umfutho ku-Cake

1. Sebenzisa isandla sakho ukushelela ngokucophelela phezulu kwekhekhe bese ususa noma yikuphi ama-bubbles emoyeni avela ngaphansi kwe-fondant. Qinisekisa ukuthi awunazo izicwecwe kulokho okungase ushiye amamaki, futhi ugweme ukusebenzisa izinhlamvu zakho, njengoba u-fondant uhlaselwe kalula futhi unemihelo kunzima kakhulu ukulungisa.

2. Manje faka isandla sakho ngakwesokunene sekhekhe phezulu bese ucindezela i-fondant ehlangothini. Sebenzisa izandla zakho ndawonye ukuze ucindezele komunye nomunye, udale ikhoneni lekhekhe. Kubalulekile ukwenza lesi sinyathelo masinyane, njengoba isisindo somswakama esilenga phezulu sivame ukudala ukuqhuma okuncane emagumbini uma izinhlangothi zingacindezelwa ngokushesha. Uma uhlakulela ukucubungula okuncane, ungagcoba imifino encane ekufinyeleleni kulezo zindawo ezizokwenza uzifihlele - ikakhulukazi uma i-fondant yakho imhlophe.

07 kwangu-10

Donsela i-Fondant Smooth

08 kwezingu-10

Cindezela i-Fondant Into Cake

09 kwezingu-10

Sika isiFundant esiphezulu

10 kwangu-10

Ikhekhe lakho seliphelile