In and Out Martini: I-Rinse yeVermouth Yonke Okuyidingayo

Umqondo we-In and Out Martini ukuphuza i-gin eqondile, ebomvu egumbini elinamafutha aphethwe kahle nje nge-vermouth eyomile. Lokhu kwenziwa ngokuhlanza ingilazi nge-vermouth futhi kuyindlela enhle kulabo abaphuza abakhetha ukuthi i-Martinis "ithambo elomile" noma uma une -gin enhle kakhulu yokubonisa.

Njengoba kunoma yiliphi i- dry gin i-Martinis , ngiphakamisa ukuthi ukhetha i- premium gin ngoba izobonisa ukuthi ngabe isetshenziswa se-gin esezansi sisetshenzisiwe yini.

Okuzokwenza

Indlela Yokwenza

  1. Paka ingilazi ye-cocktail neqhwa.
  2. Engeza i-splash ye-vermouth eyomile bese uyisakazela ingilazi.
  3. Ngenkathi ingilazi ishisa , uthele i-gin ibe ingilazi yokuxuba neqhwa bese ugoqa .
  4. Phonsa ice kanye ne-vermouth.
  5. Nciphisa i -gin engilaweni yokulungisa i-cocktail.

I-Strong yi-In & Out Martini?

Njenganoma iyiphi i-cocktail eyenziwe ngokuphelele yotshwala , lokhu akuyona isiphuzo sokuphuza. Eqinisweni, kunamandla kuneMartini eyomile ngoba kune-vermouth encane kakhulu ekukala isisindo.

Uma senza i-In & Out Martini nge-80-proof gin, izoba nokuphuza utshwala obunga-34% ABV (ubufakazi obungama-68) . Lokho kungaphansi kwamandla okubhoboza.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 224
Inani lamafutha 0 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 2 mg
Ama-carbohydrate 0 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)