Imifino esheshayo futhi elula elayisiwe ngeSipinashi

I-Recipe elayisiwe irayisi elula futhi elula elula futhi elula. Irayisi ethosiwe nemifino i-dish elula futhi ehlukahlukene ephelele kubantu abadla imifino kanye nezindwangu. Ngenza le nguqulo eyisisekelo nemifino enganginayo, eyayisipinashi, utamatisi nobhontshisi obuluhlaza. Ukuze uthole isidlo esikhulu, engeza i- tofu encane ukuze uthole i-vegan entree, noma, faka amaqanda noma amabili bese uyifaka ku-mix! Ayikwazanga kube lula!

Bona futhi:

Okuzokwenza

Indlela Yokwenza

  1. I-sautee garlic emafutheni omnqumo imizuzu engu-1-2.
  2. Engeza ilayisi eliphekwe futhi uvuselele ukuhlanganisa. Engeza izithako ezisele, ngaphandle kosawoti kanye nejisi likalamula. Vumela ukuba upheke imizuzu engu-8-10, uvuselele njalo.
  3. Susa ekushiseni bese ugxila kulowo usawoti. Imfihlakalo yami yokupheka irayisi enkulu ehlanziwe yemifino iwukuba kufinyelele ijusi elisha elimnandi ku-mix ngaphambi kokukhonza.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 814
Inani lamafutha 20 g
I-Fat egcwele 3 g
I-Fat Unsaturated 12 g
I-cholesterol 0 mg
I-sodium I-1,588 mg
Ama-carbohydrate 139 g
I-Fiber Dietary 12 g
Amaphrotheni 21 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)