Indlela Yokwenza Irayisi Yomdlwane Osempumalanga
Kuyiqiniso, ungakwazi "ukupunga" ilayisi lasendle njenge-popcorn. Njengoba ubona esithombeni, akutholaki njengenkulu futhi ekhukhumezayo noma ekhukhumezayo njenge-popcorn, kodwa i-pop, iphenduka i-rice yasendle eyomile futhi iphilile ibe yiphunga elimnandi, elimnandi, elinomdla. Irayisi elithandwa kakhulu liphinde lisebenze kahle njengokuhlobisa. Cabanga ngokusebenzisa ngendlela efanayo ukuthi uzosebenzisa ama-croutons noma amantongomane. Ufafaza uqoqe izaladi, ikakhulukazi lezo ezifaka imifino ewa, noma uyifake phezulu kwezisobho ezinomsoco we-crunch and flavour.
I-"Pop" Ilayisi yasendle
- Geza ipuphu eliphakathi kwe-heavy-bottom elinesibopho esifanelekayo ngokushisa okuphezulu. Uma ibhodlela lishisa, engeza amafutha omquba we- 1/2 kuya ku-1. Swayipha i-pan ukuze igqoke phansi ngamafutha.
- Engeza ikhekhe elilodwa lenkomishi elingu-1/2, gubha i-pan ngokukhululeka ukugqoka irayisi yasendle namafutha phansi kwepani. Ukumboza i-pan, ukunciphisa ukushisa kuya phezulu, uphinde ugudle ipani uze uzwe irayisi yasendle ivela.
- Ncishisa ukushisa kuze kube sezingeni eliphansi bese uqhubeka ushayisa i-pan kuze kufike kancane. Qaphela ukuthi ilayisi lasendle ngeke lenze umsindo omningi njengama-popcorn enza-awuyikuhamba ngokumelene nesembozo ngendlela efanayo, ngakho kuzodingeka ulalelisise.
- Ufafaza irayisi eliphambene nomswakama olwandle olumnandi ukuze ujabule, uma uthanda, futhi ukhonza ngenkathi kushisa.
Yenza cishe i-1 inkomishi yeRipped Wild Rice.
Izinguquko
Ungazizwa sengathi udinga ukunamathela kusawoti nje. Ezinye izitshalo ezisebenza kahle nelayisi lasendle zihlanganisa umuthi omnyama omnyama omusha futhi uvinjiswe imvubelo yesondlo.
Uma kungenzeka ukuba ube ne-porcini powder eyomile nxazonke (kungenjalo ngaso sonke isikhathi i-spice iKhabhinethi, mhlawumbe, kodwa kufanele ibe!), Izofaka ukunambitheka okulula okumakhowa omuncu, futhi abantu abathanda irayisi yasendle bayazi ukuthi ihamba phambili ngokungafani nayo yonke into yama-mushroom .
Kungani I-Pop?
Qaphela ukuthi irayisi yasendle iqhubekile ngenxa yezizathu ezifanayo ze-popcorn ezenzayo: kancane kancane umswakama ushiywe ngemuva kokumisa ukushisa, uphendukela kwisithambile, bese uphoqa yonke imbewu ukuba ivule uma ishisa ngokwanele.
Ngenxa yalesi sizathu, ilayisi lasendle eligcinwe isikhathi eside kakhulu lizobe seliphansi kune-rice yasendle esanda kuvuna, njengoba nje umswakama wayo usuvele usukhulile.
Ngesizathu esifanayo, ukuthi irayisi lasendle "lalashwa" ngemuva kokuletha ukuvuna kuzothinta kanjani ikhono layo lokuphuma; irayisi yasendle eyomile kakhulu endaweni yokuqala ngeke iqhume kanye nelayisi lasendle elingasomisiwe ngaphambi kokuba lihlanganiswe noma lithunyelwe emakethe.
Thola ezinye Izindlela Zokupheka Ilayisi Yomhlaba lapha , kufaka phakathi okumnandi, iCream Cream ye-Rice Rice Soup .