Isitshalo se-tangerine esomile senziwe ngokupheka kwamaShayina amakhulu eminyaka. Inkukhu Nge-Orange Peel ingenye yezitsha ezidume kakhulu ze-Szechuan.
Ukudla
I-pepper ya-tangerine eyomile ine-ukunambitheka okuhlukile, kunomunyu okufaka ukunambitheka okuyingqayizivele kwezitsha eziphuthumayo kanye nezindebe zombili zombili.
Ukutholakala, Isitoreji nokusetshenziswa
Ngeshwa, kungcono kakhulu, kepha ungenza ngokwakho - nje ushiye ikhasi le-tangerine ukuze lome ngokwemvelo, bese uligcina esitsheni esingenalutho izinyanga ezimbalwa.
Kukhona ukungavumelani mayelana nokuthi kufanele ususe noma yini ekumhlophe, ngakho-ke qiniseka ukuthi uzama ukubona ukuthi yini evumelana nokuthanda kwakho.
I-pepper esithengiwe esitolo esomisiwe isitolo kufanele igcinwe kwisitsha esingaphansi kwamanzi. Ungashiya wonke ama-peel, uwaqhekeze ube yizicucu ezincane, noma uthathe njengoba uthanda. Ngokuya ngesidlo, kungase kudingeke ukuba unciphise ikhasi le-tangerine ngokufaka amanzi emfudumele ngaphambi kokusebenzisa. Isibonelo, angeke ukwenze lokhu uma ulungiselela isidlo eside sokumisa njenge-Beef ephekwe ngokubomvu, njengoba ikhasi lizokwenyuka ngesikhathi sokupheka. Nokho, ngesidlo esisheshayo, lesi sinyathelo singadingeka.
Izimfanelo Zokudla
Ngokudla okunomsoco, i-tangerine ikhasi elimisiwe ngumthombo we-bioflavonoids enempilo. Kucatshangwa ukuthi kuhle ukuthuthukisa ukugaya nokuphatha izifo. I-peel ye-tangerines eluhlaza, ehlaza okwesibhakabhaka iphinde isetshenziswe ngabaqambi bemithi ukuze baphathe izinkinga zesisu nesibindi.
I-recipe Ukusebenzisa i-Tangerine Pee eyomile:
Ngenkomo Ebomvu Ephekwe
I-Beef Ball Recipe (Ngao Yuk)
Isobho Esibomvu Se-Bean