I-Tres leches ikhekhe iyintandokazi kulo lonke elaseLatin America. Igama elithi leres ( amatshe "amathathu") avela ezinhlobonhlobo ezahlukene zobisi (ubisi oluvuthayo , ubisi oluvuthiwe, ukhilimu) oluthululela kulokhu ikhekhe ngemuva kokubhaka, okwenza lucebile, lukhulu futhi lukhulu! Ama-leres ama-lres ngokuvamile akhonzwa amakhaza - athanda njenge-ayisikhilimu esanda kucibilika ekhekhe lakho. Kuyinto dessert enkulu yesimo sezulu esishisayo . Abanye abantu baphakamisa ama-meringue ase-Italy , kanti abanye bakhetha ukusebenzisa ukhilimu ohlutshiwe.
Lezi zitshalo ze-strawberries zikhishwa ikhekhe ine-layer of strawberry egcwalisa phakathi kwekhekhe kanye ne-cream ehlutshiwe, futhi ifakwe ama-strawberries nama-blueberries (noma noma yiziphi izithelo ozikhethayo - amapayipi kanye nama-raspberries kungaba kuhle, isibonelo). Imibala ebomvu, emhlophe neyibhakabhaka yamajikijolo kanye ne-cream ehlutshiwe iphelele ngo-4 kaJulayi.Okuzokwenza
- Amaqanda angu-8
- 2 2/3 izindebe ushukela, plus 2 wezipuni
- 1 isipuni vanilla, plus 1 ithisipuni
- 1 ithisipuni elikhishwe i-almond
- 2 2/3 izinkomishi yonke ufulawa wenjongo
- Isipuni 1 sokupheka powder
- I-pinch usawoti
- I-1/2 cup cup
- Ubisi 1 1/2 ubisi oluncibilikile
- I-1 1/2 izindebe zobisi ezivuthiwe
- Izinkomishi ezi-3 zishaya ukhilimu
- 1 ama-strawberry amakhilogremu (kanye nokunye ukuhlobisa)
- 1/2 indebe ushukela
- 2 wezipuni we-cornstarch
- 1 indebe ye-blueberries (yomhlobiso)
Indlela Yokwenza
- Hlangisa ihhavini kuya kuma-degrees angu-350.
- Lungisa phansi kwephepha elingu-9 x 13 intshi yesikhumba.
- Kumxube wokuma , shaya amaqanda ngezinkomishi ezingu 2 2/3 zoshukela kuze kufike ukukhanya embala futhi obukhulu, cishe imizuzu emihlanu. Faka ku-1 isipuni se-vanilla kanye ne-almond extract.
- Phakamisa ufulawa ne-powder baking kanye nosawoti.
- Gcwalisa izithako ezomileyo eqenjini noshukela, ukushintshanisa ne-buttermilk. Gweba ngobumnene futhi ungafaki ukwedlulele.
Sakaza i-batter epanini bese ubhake imizuzu engu-30 kuya kwangu-40, kuze kube yilapho i-toothpick efakwe ku-ikhekhe iphuma ihlanzekile, futhi ikhekhe liqala ukubuyela emuva ekuthinteni.
- Ngesikhathi ikhekhe lipheka, lungiselela ukugcwaliswa kwe-sitrobheli: Hlanganisa i-pound 1 ye-strawberries bese ususa iziqu. Sika ama-strawberries ngesiqingatha bese uwabeka epanini elingaphakathi ne-1/2 indebe ushukela no-2 wezipuni we-starch corn.
- Hlanganisa ama-strawberries phezu komlilo ophakathi, uwagcobe ngobumnene futhi uwavuselele nge-spoon. Letha emathunjini bese ubamba imizuzu engu-3-4. Susa kusukela ekushiseni nokucindezela nge-sieve enhle, usebenzisa i-spatula ukuphoqa ama-strawberries, ukuya esitsheni. Vumela ukupholisa.
- Lapho ikhekhe selihlile cishe imizuzu engama-5, sebenzisa i-skewer ukuya emigodini yonke ebusweni bekhekhe. Hlanganisa ubisi oluphefumulayo, ubisi oluvuthiwe kanye nezinkomishi eziyi-1/2 ukhilimu, bese uthele phezu kwekhekhe elishisayo.
- Ikhekhe le-refrigerate lamahora angu-2-3 noma ubusuku bonke, kuze kube yilapho ibhalwa.
- Basha izinsimbi eziyi-1 1/2 ze- ayisikhilimu ezinama-2 wezipuni ushukela, 1 ithisipuni i-vanilla, ne-ucezu kasawoti kuze kube yifomu lezintambo eziqinile. .
- Ukushiya ikhekhe epanini, usakaze sitrobheli ukugcwalisa phezulu kwekhekhe. Spread ukhilimu oshaywe phezu, ukumboza ukugcwaliswa sitrobheli.
- Ukuhlobisa ikhekhe nge-strawberries nama-blueberries. Gcina ulunywe kuze kube yilapho usulungele ukukhonza.
Inothi mayelana namaphoyinti okubhaka: Ama- Tres Leches avame ukukhishwa ngaphandle kwepani, kodwa kunezikhathi ezithile ezifana nezinsuku zokuzalwa lapho ungase ufune khona iphrezentheshini ekhangayo. Ungabhaka ikhekhe ngamapulangwe angama-2 ekhekhe, kodwa uma usuke kuhhavini, ubanike okungenani amahora angu-12 ukuze unciphise ubisi ngenkathi amaqebelengwane ekhona emapanini, esiqandisini. Uma sebesebenzile wonke ubisi futhi bephephile kakhulu, ungakwazi ukuwafakaza, bese uwaqhwaza nge-meringue yase-Italy noma ukhilimu ohlutshiwe.
Kuyasiza ukuhlela phansi amaphiko ngamaphepha okupenda. Enye indlela yokugcoba ikhekhe ngo-inch 10 spring spring pan , bese ususa ibhande elizungeze ikhekhe uma seliphelile futhi lifake ubisi.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 267 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 81 mg |
| I-sodium | 212 mg |
| Ama-carbohydrate | 47 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 6 g |