Sebenzisa i-brisket yenkomo yenyama entsha (hhayi yenkomo). Umxube we-anyanisi isobho kanye nezinongo zinika ukunambitheka okunekhanda.
Khonza le brisket yenkomo enomsoco namazambane ahlambulukile, ummbila, ama-biscuits, kanye ne-coleslaw yokudla komndeni owusizo.
Okuzokwenza
- 1 inhlanzi entsha yenkomo yenkomo, cishe amakhilogremu angu-4
- 1 1/2 izindebe amanzi
- 1/4 indebe ye-ketchup
- 1 imvilophu
- isobho so-onion isobho
- 2 wezipuni Worcestershire sauce
- 1/2 isipuni emhlabathini
- isinamoni
- 1/2 ithisipuni emhlabathini wonke
- I-clove i-garlic, i-minced
- 1/4 isipuni pepper
- Ufulawa we-1 wezipuni ohlanganiswe namaspuni amathathu amanzi abandayo
Indlela Yokwenza
Gwema noma yikuphi amanoni okweqile kusuka kwenkomo. Beka i-brisket kumpheki omncane; ukusika ukuze uvumelane uma kunesidingo.
Esikhathini esincane esitsheni, hlanganisa amanzi, i-ketchup, isobho se-anyanisi isobho, i-Worcestershire sauce, izinongo, i-garlic kanye ne-pepper; uthele inyama phezu kompheki ophuthumayo.
Vala bese upheka ngezansi amahora angu-8 kuya kwangu-10.
Susa i-brisket endishini bese uhlala ushisa.
Amafutha we-Skim amajusi * futhi adlulisele epanini. Letha ukumbumbulu bese ushukumisa emanzini e-ufulawa wamanzi.
Pheka phezulu, ugqugquzela, uze ukhule.
Khonza i-brisket lisikiwe nge-sauce egqinsiwe.
* Ngenxa yokunciphisa isikhathi eside, ukupheka okuncane, ungathola umhluzi osele ngemuva kwamanzi. Ngaphambi kokuqina, ubilise uketshezi emaminithini ambalwa uze unciphise ama-flavour.
Amathiphu
Engeza u-anyanisi osikiwe kupheki ophuthumayo ngaphambi kokungeza inkabi.
Ukuze uthole ukunambitheka okungaphezulu kokucabangela, cabanga ukufaka inyama yenkomo emafutheni amancane omnqumo ngaphambi kokuba uyibeke kumpheki ophuthumayo.
I-separator fat iyithuluzi elihle kakhulu elizoba khona ekhishini. Vele ubeke iziphuzo ezinkomeni, uthele umhluzi, bese ushiya amanoni ngemuva!
Thenga i-OXO Good Grip Separator 4-Cup Fat Separator Kusuka ku-Amazon
Ungase Uthande
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 523 |
Inani lamafutha | 25 g |
I-Fat egcwele | 10 g |
I-Fat Unsaturated | 11 g |
I-cholesterol | 176 mg |
I-sodium | 344 mg |
Ama-carbohydrate | 13 g |
I-Fiber Dietary | 1 g |
Amaphrotheni | 57 g |