Lezi zinambuzane eziphekwe yizinkukhu ezenziwe nge-white sauce emhlophe, amakhowe, kanye noshizi.
Ukuze usike isikhathi sokupheka, sebenzisa inyama kusuka ezinkukhuleni ezimbili kuya kwezintathu zokudoba, noma sebenzisa izinkomishi ezingu-3 kuya kwezingu-4 ezitholakalayo eziphekwe ngokugcwele eziphekiwe zenyama yenkukhu etholakala ezitolo ezinkulu.
Okuzokwenza
- Izinkukhu ezimbili (cishe ngamakhilogremu amathathu, ngayinye)
- Ama-ounces ama-spaghetti amancane (aphukile)
- 2 1/2 amakhilomitha inkukhu umhluzi
- 1/3 indebe yamafutha yemifino
- 1 anyanisi indebe (oqoshiwe)
- 1 inkomishi ye-bell pepper eluhlaza (noma obomvu
- bell pepper , oqoshiwe)
- 1 inkomishi yesiliva esidliwayo (oqoshiwe)
- I-jar encane ye-jar (i-diced)
- 1 encane ingaba amakhowe (oqoshiwe, ukugcina amanzi)
- 6 wezipuni ibhotela
- Izipuni eziyi-6 zonke ufulawa
- 2 izinkomishi ubisi
- usawoti ukunambitha
- umnyama omnyama ukunambitha
- 2 izinkomishi ushizi (shredded; ngaphezulu noma ngaphansi ukunambitha)
Indlela Yokwenza
Sishisa ihhavini kuya ku-350 ° F. I-Butter ezimbili izitsha ezimbili-quart casserole.
Kuhhavini elikhulu laseDutch noma i- stockpot , faka izingxenye zezinkukhu ngamanzi. Letha emathumba ngokushisa okukhulu. Ukumboza, ukunciphisa ukushisa kuya phansi, bese upheka cishe amahora angu-1/2, noma kuze kube yilapho inyama isethenda kakhulu. Ukukhipha, ukugcina umhluzi.
Uma inkukhu ipholile ngokwanele ukubhekana nayo, susa inyama emathanjeni bese usika. Lahla amathambo nesikhumba.
Beka umhluzi epanini elikhulu (noma usule i-pan esetshenziselwa inkukhu) ngamanzi anele okwenza cishe ama-2- 1/2 quarts, upheke i-spaghetti ephukile elandela izikhombisi zephakheji.
Reserve 1 inkomishi yomhluzi bese ukhipha spaghetti.
Epanini phezu kokushisa okuphakathi, ukushisa amafutha yemifino; sukela anyanisi, pepper, nesilimo esidliwayo esinamagatsha anamanzi. Beka eceleni.
Hlanganisa amakhowe, ugcine ijusi.
Epanini emlilweni ophansi, qhafaza izipuni eziyisihlanu zebhotela. Engeza ufulawa bese upheka, uvuselela, imizuzu emibili. Yengeza kancane kancane izindebe ezimbili zobisi, 1 inkomishi yomhluzi, kanye noketshezi oluvela kumakhowe. Pheka, uvuselele, uze uqede. Yidla bese ufaka usawoti kanye nepelepele, njengoba kudingeka.
Hlanganisa i-spaghetti ethululiwe nenkukhu eqoshiwe esitsheni esikhulu. Engeza imifino ekhishwe, i-pimiento, amakhowe, ne-sauce emhlophe. Hlanganisa kahle.
Jikela ezitsheni ezilungiselelwe i- casserole .
Kuleli qophelo, ungakwazi ukumboza bese ubanda ama-casseroles noma ubhake. Noma ubhake eyodwa bese ubhafaza ngolunye usuku.
Bhaka kuze kube yishisa futhi bubbly, cishe imizuzu engu-30. Phezulu nge ushizi ogayiwe bese ubuyela i-casserole kuhhavini ukupheka kuze kufike ushizi.
Kusuka ku-Sally "Lokhu kwakungokukhethekile kuka-anti wami, futhi ngihlale ngine-batch yayo efrijini" yezimo eziphuthumayo. "Angithandi i-pasta, njengomthetho, kodwa ngihlale ngithanda lokhu.
Lokhu kungenza isidlo esikhulu se-potluck. Yenza enye yesidlo sakusihlwa futhi elinye lomndeni wakho. "
Qaphela : Thawisisa i-casserole efriziwe ngobusuku obubini esiqandisini, bese ubhalela imizuzu engu-10 kuya kweyama-20 ubude kunemiyalelo yempendulo.
Ungase Uthande
Inkukhu Nge-Garlic Isinkwa Sokhilimu
Inkukhu nePenne Pasta Casserole
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 1015 |
Inani lamafutha | 60 g |
I-Fat egcwele | 18 g |
I-Fat Unsaturated | 25 g |
I-cholesterol | 289 mg |
I-sodium | 23,315 mg |
Ama-carbohydrate | 23 g |
I-Fiber Dietary | 3 g |
Amaphrotheni | 91 g |