Le isaladi yamazambane ithola ukunambitheka okumnandi kunama-dill okujabulisayo, isinaphi encane, namaqanda aphekiwe. Kuyinto isaladi esiphundu isaladi, ephelele yimuphi cookout noma epikinikini, noma bakhonze nge sandwich sasemini noma ukusikeka okubandayo. Zizwa ukhululekile ukusebenzisa isilimo esidliwayo esinamagatsha anamanzi aqoshiwe kule saladi elula ye-crunch eyengeziwe.
Okuzokwenza
- Amakhilogremu angu-2/2 agcwele amazambane omhlophe noma igolide le-Yukon, ehlutshiwe futhi anqunywe ku-1/2-intshi kuya kuzicucu ezingu-1-intshi
- Amaqanda amahlanu amakhulu, abilisiwe kanzima, aqoshiwe
- Ama-anyanisi aluhlaza okwesibhakabhaka
- 2 izimbambo zesilimo esidliwayo esinamagatsha anamanzi, aqoshiwe
- I-2p heaping tablespoons idonsa
- 1 isipuni esiqongayo esilungisiwe lwesinaphi
- 1 kuya ku-1 1/2 izinkomishi imayonnaise
- 1/4 ithisipuni imbewu yesilimo esidliwayo esinamagatsha anamanzi
- usawoti kanye nopelepele, ukunambitha
Indlela Yokwenza
- Beka amazambane epanini elikhulu; ukumboza ngamanzi bese ufaka 1 ithisipuni kasawoti. Letha kumathumba. Ukumboza, ukunciphisa ukushisa, bese ubamba kuze kube yilapho amazambane esethenda, cishe imizuzu engu-12 kuya kwemizuzu engu-15. Hlanganisa futhi vumela ukupholisa.
- Esikhathini esikhulu, hlanganisa amazambane, amaqanda, anyanisi oluhlaza, isilimo esidliwayo esinamagatsha anamanzi, ujabule, lwesinaphi, ne-1 inkomishi yemayonnaise. Hlanganisa ngobumnene ukuhlanganisa. Gxumela emayonnaise amaningi, njengoba kudingeka, kanye nembewu yesilimo esidliwayo esinamagatsha anamanzi nosawoti kanye nopelepele, ukunambitha.
- Ukumboza bese uphawula kuze kube yisikhathi sokukhonza.
Ikhonza 6.
Amathiphu
* Ukupheka amaqanda, uwafake epanini bese umboza ngamanzi. Gcoba i-pan bese ulethe emathunjini aphelele ngokushisa okuphezulu. Shiya ikhava bese ususa i-pan kusukela ekushiseni. Vumela ume imizuzu engaba ngu-16 kuya kwezingu-18. Geza bese umboza ngamanzi abandayo. Khuphuka futhi uhlanganise.
I-Classic Potato Isaladi Ngezambatho Zama-Red-Skinned
I-Red, White, ne-Blue Potato Salad
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 521 |
| Inani lamafutha | 39 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 170 mg |
| I-sodium | 465 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 10 g |