Ugulayo we-pepperoni edala e- pizza yakho? Ukhathele amakhowe no-anyanisi? Nazi ezinye izinto zokudala, ezimbi-kodwa okubaluleke nakakhulu, imibono yokunambitheka okumnandi ukuze uphese upi pizza yakho elandelayo eyenziwe ngokwakho. Futhi khumbula, akudingeki ngaso sonke isikhathi usebenzise i- tomato-sauce base-test nge pesto, ushizi usukile, noma uqweqwe obala nge toppings.
Kulolu hlu olubanzi, sebenzisa ushizi we-mozzarella ngaphandle uma kuchaziwe ngenye indlela, kodwa uzizwe ukhululekile ukuzama ezinye izinqumo ushizi nezinye iziphakamiso.
Ezinye izindlela zokupaka i-pizza yakho ukuzama ukwenza inhlama ye-pizza esebenzayo noma ukusebenzisa enye inhlama, njenge-cauliflower crust. Lezi pizza zingenziwa kuhhavini noma kwi-grill. Jabulela ngezinhlobo ezahlukene ze-pizza namasayizi afana nama-pie womuntu siqu, ama-pan pie we-sheet angama-rectangular, noma ama-pizza angokweziko zendabuko. Sethemba ukuthi uzophefumulelwa ukwakha i-pizza yakho yokufaka izithako okungenzeka ungacabangi ngaphambili.
I-Meat Pizza Toppings
Uhlu olulandelayo lubandakanya izinketho ezihlukahlukene zenyama. Inyama yonke iphekwe noma ilashwa ngaphambi kokubeka pizza.
- I-sausage, anyanisi e-caramelized, ne-fennel
- Pepperoni, utamatisi, amakhowe, no-anyanisi
- Pepperoni, isoseji, pepper eluhlaza, anyanisi namakhowe
- I-BBQ sauce, egcwele inkukhu eboshwe kanye noshizi we-cheddar
- I-Thousand Island igqoke, igcwele i-sauerkraut, inyama yenkomo noma i-pastrami, noshizi lase-Swiss
- I-salami yase-Italy enommbila namakha
- Gorgonzola, ubhekeni, ama-apula kanye no-anyanisi obomvu
- I-pepper ebomvu eqoshiwe, i-chorizo, ne-feta
- Umswakama kanye nephayinaphu
- I-Buffalo inkukhu kanye noshizi oluhlaza okwesibhakabhaka
- I-Gorgonzola, izinhliziyo ze-artichoke, i-prosciutto, anyanisi obomvu ne-tomato
- Amakhiwane, ama-prosciutto, no-anyanisi e-caramelized
- Inkukhu ehlutshiwe, i-avocado, kanye ne-cherry utamatisi
- I-bacon ne-avocado
- Isipinashi, i-anyanisi ye-caramelized, ne-bacon
- Amahlumela aseBrussels ayinambithekile ne-bacon noma i-pancetta
I-Topfood ye-Seafood Pizza
Lezi pizza zonke zifaka izilwane zasolwandle eziphekwe ngaphambilini. Zama ukuqeda amafutha noma amanzi amaningi ngokweqile ekuvimbeleni i-pizz soggy.
- Anchovies, utamatisi, i-ricotta, nemifino yesardard
- I-mozzarella kanye nama-oyster abhalele ukotini
- I-Pesto, i-butterflied prawns, amakhowe, ne-Parmesan ushizi
- Ama-sardine, anyanisi obomvu, neminqumo emibi
- U-Alfredo u-sauce, ama-shrimp, no-utamatisi
- Izinhlanzi ze-tuna ezisemathinini, anyanisi obomvu, neminqumo emibi
- I-Mascarpone noma ukhilimu ushizi, ugcwala i-salmon ebhemayo, i-capers, no-anyanisi obomvu
- Izinhlanzi ezinamabele, ama-pepper abomvu, ama-anyanisi abomvu, ne-garlic
Pizza Toppings yemifino
Lezi zinketho ezingenayo inyama zingenye indlela ehle kunazo zonke kwezinye izinsika zomdabu.
- I-Pesto ngamabhontshisi amhlophe, utamatisi, i-arugula ne-Parmesan ushizi
- I-Pesto ngezinhliziyo ze-artichoke, feta, utamatisi omisiwe welanga, ne-Parmesan ushizi
- U-Alfredo sauce, isipinashi, amakhowe, i-pepper ebomvu ne-Asiago ushizi
- Amafutha omnqumo e-garlic ne-Grúyere ushizi, anyanisi e-caramelized, kanye ne-squid butternut
- I-Goat ushizi nge-arugula ne-anyanisi obomvu
- Jalapeño pepper ne-chinanasi
- Izinhlayiya zezitshalo zeqanda ezithosiwe kanye namafutha omnyama
- I-Sauceless ne-garlic, i-lime, i-avocado, no-utamatisi othosiwe
- Isipinashi, izinhliziyo ze-artichoke, u-garlic no-anyanisi obomvu
- Brie kanye nama-artichokes
- Amafutha omnqumo anamazambane amancane aqoshiwe, ephepheni, kanye no-Fontina ushizi
- Amakhiwane, izinhliziyo ze-artichoke, i-Gorgonzola, neviniga ye-balsamic
- Alfredo sauce ngezinhliziyo ze-artichoke, i-garlic, ne-jalapeños
- I-fennel ye-caramelized, u-anyanisi, ama-oliva kanye no-Fontina ushizi
- I-Goat ushizi ngamagilebhisi abomvu ne-rosemary
- Ama-pepper aqoshiwe, ama-capers, ne-ricotta
- Ama-mushroom e-Portobello no-kale
- I-Sauceless ne-Fontina ushizi, i-kale, amazambane ama-sweet and anyanisi obomvu
- I-anyanisi e-caramelized, i-kale, ne-apula eluhlaza
- Brie kanye anyanisi caramelized
- I-Burrata, i-arugula, ne-paper-thin-thin lemons elicwecwe
- Amahlumela aseBrussels, anyanisi obomvu, ne-ricotta
- I-Goat ushizi ngezinyosi ze-beet ezigayiwe kanye nemifino ye-beet noma i-arugula