Ngithanda i-pesto, i-meatballs ne-risotto. Ngakho kungani ungahlanganisani nabo bonke kube yisidlo esisodwa? Le Risotto Meatball Risotto ngumphumela. Lona iresiphi ephelele yokwenza ubusika obubandayo obusika, lapho i-sleet ishaya amafasitela futhi indlu yakho inhle futhi ifudumele futhi ihlelekile.
I-Risotto yenziwe ngokupheka kancane irayisi ensizeni noma inkukhu, bese enezela kancane kancane amanzi. Lokhu kuphoqelela ilayisi ukukhulula isitashi, okwenza isidlo esiphelile sibe mnandi kakhulu. Le recipe ayinzima; kuthatha isikhathi esincane sokwenza nokubekezela okuthile. Njengoba sekuphelile isikhathi sokupheka, qala ukuhlwaya irayisi ukuze wazi ukuthi iphekwe kahle.
Ama- meatballs asetshenzisiwe asetshenziwe yiyona engcono kunazo zonke kule recipe, kodwa ngokuqinisekile ungenza owakho uma ukhetha. I-meatballs kufanele ishise uma iqhutshwa ku-pesto, ngakho ayiphazamisi inqubo yokupheka.
Futhi ungathenga i-pesto yale recipe noma wenze ngokwakho. Khetha noma yikuphi umkhiqizo noma ukuhluka okuthandayo kusuka esitolo sokudla uma uyithenga. Uma unenhlanhla ngokwanele yokukhula i-basil ehlobo, yenza i-pesto bese uyiqeda ukuze isetshenziswe ebusika ezitsheni njengaleli.
Sisebenzise le recipe enambithekayo ngewayini elimhlophe, isaladi elihlaza elikhuni noma isaladi lesithelo, futhi ujabulele njalo.
Okuzokwenza
- Iphakeji elingu-16 (i-ounce) iphakheji elinesibhakabhaka eliphekiwe, elibhaka, NOMA inyama yokudla
- 3 wezipuni amafutha omnqumo
- 1 anyanisi, oqoshiwe
- 3 clove garlic, nengulube
- 2 izinkomishi arborio irayisi
- 1/2 indebe iwayini elimhlophe, noma umhluzi wenkukhu
- 4 kuya ku-6 izinkomishi inkukhu umhluzi
- I-1 (7 ounce) isitsha esiphezulu se-basil pesto OR 1 inkomishi elungiselelwe i-pesto
- Inkomishi ye-3/4 egayiwe i-Parmesan ushizi
- 2 wezipuni ibhotela
Indlela Yokwenza
Lungisa ama-meatball njengoba kuqondiswe kwiphakethe; beka eceleni.
Faka umhluzi wenkukhu ube epanini elingaphakathi bese ubeka phezu kokushisa okuphansi.
E-skillet enkulu, ukushisa ngamafutha omnqumo phezu kokushisa okuphakathi. Engeza u-anyanisi nogalikhi; pheka uphuthukise kuze kube yimifino isineke, cishe imizuzu engama-6 ukuya kwangu-7.
Engeza ilayisi; ukupheka uphinde uqhubekele eminye imizuzu emibili noma kuze kube yilapho ilayisi liboshwe ngamafutha.
Engeza iwayini elimhlophe; upheke uphuze uze uphuze iwayini lonke.
Bese uqala ukwengeza umhluzi wenkukhu, i-ladle ngesikhathi, uvuselele njalo, kuze kube yilapho irayisi i-dente. Lokho kusho ukuthi ilayisi inethenda, kodwa isenjalo ukuqina ngaphakathi. Lesi senzo esishukumisayo sisiza ukukhulula isitashi kusuka elayisi. Inqubo yonke kufanele ithathe cishe imizuzu engu-20.
Uma ilayisi isenziwa, gxuma ku-pesto, ushizi, inyama ye-meatball, nebhotela.
Susa i-skillet kusukela ekushiseni nokumboza. Vumela ume imizuzu emi-5. Bese uvule, gubungula kahle, bese ukhonza ngokushesha.