Ibhotela eliyinkimbinkimbi yisikhathi esilula se-culinary esibhekisela kunoma yiliphi ibhotela lapho kunezinye izinambuzane ezengeziwe. Le nqubo iyamangalisa inkukhu. Igcina ngempela isifuba esinomsoco, senezela ukunambitheka, futhi sinika isikhumba ithuba elimnandi, eliqhakazile.
Isithako "seyimfihlakalo" i-dash encane yesiShayina i-spice emihlanu , equkethe i-ginger, isinamoni, ne-anise enkanyezi, okunikeza i-turkey iphunga elicashile futhi elimnandi kakhulu. Le iresiphi yenza okwanele ngeTurkey engu-20-i-Turkey .
Okuzokwenza
- Induku encane (1/2 indebe) ibhotela elingenalutho (ukushisa kwamakamelo)
- 1 ithisipuni usawoti
- Isipuni esingu-1 esisha omnyama omnyama
- 2 wezipuni thyme fresh (minced)
- 1/4 indebe
- i-sage fresh (i-minced)
- 1/4 isipuni IsiShayina ama-spice amahlanu
- 1 i-clove garlic (echotshoziwe kakhulu)
Indlela Yokwenza
- Esikhathini esitsheni esincane hlanganisa zonke izithako bese ugijima ngemfoloko uze uhlangane ngokuphelele.
- Beka i-turkey ukuze inqwaba ibhekane nawe futhi uqhubekela phambili entanyeni. Ukusebenzisa i-rubber noma i-silicone e-flexible enomzimba omude, omncane okuguquguqukayo, kancane kancane ulayishe ithuluzi phakathi kwesikhumba nenyama yamabele asezinhlangothini zombili zesifuba.
- Isikhumba sinzima kakhulu futhi ngeke siphule uma uhamba kancane futhi ngokucophelela. Ungakwazi ukuhlukanisa kakhulu isikhumba yonke indlela ukusuka emgodini, lapho uqala khona, ukuya phambili kwebele, futhi phansi ukuya ehlangothini lwephiko. Yenza lokhu ezinhlangothini zombili zesifuba, kodwa ushiye isikhumba esihlanganiswe nesikhungo sesifuba ngokwayo.
- Khona-ke kulula ukuhlukanisa ingxube yebhotela ngesigamu bese uyibeka ngaphansi kwesikhumba ezinhlangothini zombili futhi uyihlasele phansi phambi kwenyoni. Spread njengoba ngokulinganayo ngangokunokwenzeka, kodwa ungakhathazeki ngokuwuthola uphelele, njengoba uzoshukela futhi usakaze njengoba i-turkey ihamba.
- Gubha inyoni ngokusho kwanoma yikuphi iresiphi olandelayo futhi umboze amabele ngechungechunge lokubilisa uma seluhlaza kakhulu kuze kube sekupheleni kwesikhathi sokupheka.