I-Pairing Cheese ne-Syrah Wines

Eyaziwa nangokuthi yiShiraz, iSyrah iyiwayini elibomvu elenziwe emhlabeni wonke futhi liyaziwa ngokuthi liyi-varietal egcwele ngokuxubile kwamatannins. Leliwayini liluhlaza futhi licebile izithelo ezifana ne-blackberry kanye nama-flavour of pepper omnyama, i-licorice, ne-mint. Kuyinto emnyama kakhulu embala-ngisho emnyama kuneCabernet Sauvignon futhi izozizwa igxile emlonyeni. Ukusuka lapho i-Syrah ifika khona-okusho ukuthi izithelo zomvini zakhula esimweni esishisayo noma esilinganiselwe-zizophazamisa iphrofayli ye-flavour, ngakho-ke uma ukhetha into e-rustic noma iwayini elincane kakhulu, uzothola amabhodlela amaningi anzima futhi ajabulisayo lokho kuzohambisana nokuthanda kwakho.

Sonke siyazi ukuthi iwayini noshizi kuyimbumbano yemvelo, kanti iSyra iyindumiso enhle kakhulu kwezilisi ezinokunambitheka okwanele nokubunzima ukufanisa leli grafi elithakazelisayo. Kusukela kuluhlaza okwesibhakabhaka oluhlaza okwesibhakabhaka kuze kube se-cheddar enamandla, lezi zitshalo ezinhlanu ezithakazelisayo zizojabulisa ama-buds enambitheka ngenkathi zisusa ingilazi enhle yeSyrah.

• 01 ka 05

  I-Rogue Creamery i-Smokey Blue

  Izithelo ze-Syrah ezihamba phambili zihamba phambili nge-blue cheese, futhi uma iwayini linamakhono athile okudla, ngisho nakakhulu. I-Rogue Smokey Blue iyabhema kakhulu ngenxa yamagobolondo ase-hazelnut, ihambisa isiphuzo esincane esincane se-smokey ne-nutty eshizi. Lo mlingisi we-smokey ubhekana ngokukhethekile neSyrah (njengamanye ama-blues amaningi anesipuni).

  Cabanga ukubeka i-Smokey Blue ku-burger futhi ujabulele ingilazi yeSyraya eceleni.

• 02 ka 05

  Imbuzi Gouda

  Uma ushizi wezinyane usemncane futhi luhlanzekile lungaba tangy futhi luyasebenza, kepha uma usukhulile ube ushizi lwesitayela, ubisi buba mnandi futhi bubukeke kahle ngokuphelela kwe-caramelized. Lawa flavour ahlanganiswa yi-berry evuthiwe eSyrah.

  Ezinye izinyane lembuzi ezizama ukuzama ziyi Midnight Moon ezivela eCalifornia umculi weCypress Grove, noma u-Arina, umuthi wezimbuzi gouda ovela eHolland. Futhi kufanele ufune i-cheese ekhulile, eyenziwe ngokwengeziwe ngesitayela se-cheddar kune-gouda, okuthiwa iLe Chevre Noir yaseQuebec, eCanada.

• 03 ka 05

  Abbaye de Belloc

  I-Abbaye de Belloc ibisi lobisi lwezimvu ngobumnandi obumnene, obunamanzi obuhlala njalo bujabulisa abantu. Iphunga layo elimnandi lihambisana kahle nanoma yisiphi isitayela saseSyrah. Ezinye izinyosi zobisi zezimvu ukuzama ngaleliwayini yi-Onetik Pilota, uMelusi WaseVermont, i-Trade Lake Cedar eyenziwe yi-Love Tree Farm, noma uSerra de Estrela wasePortugal.

• 04 ka 05

  I-Beecher's Flagship Cheddar

  I-Flagship, eyenziwe yi-Beecher's Handmade Cheese e-Seattle, inamandla, i-nutty, futhi iyabukhali ekupheleni ngaphandle kokwenza ukuthi usebenzise i-pucker. I-syrah ecebile, izithelo ezithuthukisa izithelo yiyona ndlela ephelele yokuqedela i-Flagship. Enye i-cheddar yokuzama nge-Syrah yi-Cabot's Clothbound cheddar.

• 05 ka 05

  I-Camembert

  Izici zezinhlanzi ezinamakhoma , ezimanzi zaseCamembert zifanisa amanothi asemhlabeni eSyra futhi zihlukezwa izithelo ezicebile, nezithelo zewayini. I-French Camembert ihlale ikhetha kahle, noma ungazama izinguqulo zaseMelika ezivame ukuba yisibindi esinamandla futhi esiningi, njenge-Old Chatham Camembert esivela eNew York noma eMt. I-Townsend Creamery yasePacific Northwest Camembert ibiza i-Cirrus.