Le saladi yaseJalimane isaladi yinguquko enhle yezinga elivela kuma-salads asekelwe emayonnaise. Ukugqoka kuyinto ingxube ekhangayo enomsoco omuncu, okwenze kube lula kuningi.
Bona futhi
I-Potato Isaladi Nge-Bacon
Isaladi yePitrojina yamaPitheni
Okuzokwenza
- 12 iqoqa ubhekeni (ihlukaniswe)
- Izinkomishi ezingu-6 eziqoshiwe amazambane
- 3 wezipuni ushukela granulated
- 1 isipuni se-cornstarch
- 1/2 isipuni usawoti
- 1/3 indebe uviniga
- 3/4 amanzi amanzi
- 2
- amaqanda aphekiwe kanzima
- 2 wezipuni anyanisi oluhlaza (lisikiwe)
- 1/4 indebe parsley (oqoshiwe, ukuhlobisa)
Indlela Yokwenza
Amacwecwe ayisithupha we-bacon. Fry ubhekeni oqoshiwe kanye nezinhlayiya ezingu-6 ku-skillet esindayo ngaphezu kokushisa okuphakathi. Susa zonke izinkinobho kumathawula wephepha ukukhipha; beka eceleni.
Pheka amazambane ekubilweni kwamanzi anosawoti kuze kube yilapho ufakwe ithenda. Geza futhi ugcine ushisayo.
Hlanganisa ushukela, cornstarch, usawoti, uviniga, namanzi; uyifake kancane kancane ku-bacon diced kanye ne-bacon drippings esikhwameni, ukupheka futhi uvuselele ukushisa okuphakathi kuze kube yilapho ubuthwa.
Beka amazambane ashisayo esitsheni esikhulu ngamaqanda aphethwe kanzima. Engeza u-anyanisi oluhlaza bese ugoqa ngobumnene ngokugqoka okushisayo.
Gcoba nge-whole bacon tincetu kanye nepuniji noma amabili ka-parsley oqoshiwe; sebenzela kushisa.
Ikhonza 6.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 188 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 72 mg |
| I-sodium | 87 mg |
| Ama-carbohydrate | 34 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 6 g |