Ama-Basics e-Tennessee

Ukuqonda iThiskey Whisky

Amazwe amabili ase-America amakhulu kunawo wonke akhiqiza i-whiskey, eKentucky naseTennessee, kokubili enza ama-whisky ahlukile, uma ahlukile. Nansi umhlahlandlela olula we-whiskey yaseTennessee.

I-whiskey yase-Tennessee ingaphansi kweziqondiso ezifanayo njenge- bourbon ngokuphathelene nobudala, ukuthuthwa kwezidakamizwa kanye nokuguga. I-whiskey yase-Tennessee kufanele yenziwe kusuka okungenani ama-51% okusanhlamvu, oneminyaka engaphansi kweminyaka emibili emisha, imibhede yama-oak yase-America ene-charter kanye nebhodlela ngaphansi kobufakazi obungaphansi kuka-80 (40% abv).

Ngokubambile, i-whiskey yaseTennessee ifana ne-bourbon ngaphandle kokuthi ihamba ngesinyathelo esabizwa ngokuthi "i-Lincoln County Process" .

Umehluko omkhulu phakathi kwe-Tennessee whisky ne-bourbon yukuthi "inja emhlophe" noma entsha yenza umoya ugobhoze ngamashiza we- sugar maple ukuze uhlanganise i-whisky ngaphambi kokuba ufake emgqonyeni nge- whiskey yaseTennessee ngenkathi i-bourbon isuka ngqo kusuka emanzini kuya emgqonyeni. Lokhu kudlula ngamalahle kuyaziwa ngokuthi yi "Lincoln County Process". Ukuxubana kwamalahle kudala iphrofayli enomsoco , eyomile kunamanye amabhukhoni, okuvumela ukunambitheka kwe-vanilla ne-caramel ngenkathi kuvumela amanye ama-flavour avela njengamanothi e-licorice ahambisana ngemuva.

I-Tennessee inezingcingo ezimbili kuphela ze- whisky ezishiywe, uGeorge Dickel kanye noJack Daniels oyisibonakaliso.

UJack Daniel uveza izinhlobo ezine ze-whiskey yaseTennessee.

UGeorge Dickel ukhiqiza izinhlobo ezintathu ze-whiskey yaseTennessee.