Nakhu enye indlela yokukhonza amazambane avela kuma-potato, amaJalimane. Lena indlela enhle yokukhonza amazambane asele , nakuba ngokuqinisekile ungabilisa ngenxa yale njongo kuphela. Ephuziwe ebhotela, lezi zingxube ezisezingeni eliphezulu kuya ku-cream schnitzel.
Okuzokwenza
- 1 lb. amazambane (amazambane amatashi afana noRussets, amazambane angama-4 aphakathi)
- 2 tbsp. ufulawa (noma ngaphezulu)
- 2 izikhupha zamaqanda
- Dash nutmeg esisha (noma ukunambitha)
- 1/2 tsp. usawoti (noma ukunambitha)
- 2 tbsp. ibhotela
Indlela Yokwenza
- Bilisa amazambane emajekethini abo kuze kuphele, cishe imizuzu engama-30. I-peel amazambane bese uwafaka nge-ricer.
- Yengeza ufulawa, izikhupha zamaqanda, uketshezi nosawoti bese uxuba inhlama eqinile. Engeza ufulawa owengeziwe, uma kunesidingo, ukwenza inhlama ilawulwe. Vumela inhlama iphele imizuzu engu-15.
- Faka inhlama ebhodini elifuduziwe bese ufaka ukungena ngemvume. Sika logi zibe yizicucu ezingu-16-20. Yakha ucezu ngalunye ku-cylinder ene-tapered ngokugoqa phakathi kwezandla zakho. Kumele kube mnandi phakathi futhi ubhekise emaphethelweni.
- Hlanganisa ibhotela epanini lokuthosa. Hlanganisa ngokucophelela ama-noodle ku-ungqimba owodwa bese usuka kuzo zonke izinhlangothi kuze kube nsundu yegolide. Susa kusuka epanini bese ukhonza ngokufudumele.
Bona ezinye zokupheka kwe- noodle kanye nedumpling :
- I-Dampfnudeln - I-Steamed Dumplings Ye- Steamed
- Semmelknödel - Izindwangu Zamaqebelengwane
- Germknödel - Steamed Yeast Dumplings Ngokugcwalisa
- Spätzle - Little, Drop noodle
- I-Kartoffelklösse - Ama-Potato Dumplings
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 277 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 119 mg |
| I-sodium | 694 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 8 g |