I-Dast Menu ye-Duck yamaHholide

I-dast ethosiwe ingenye yezifundo zami eziyinhloko ezizithandayo kakhulu ze-Thanksgiving nemikhosi kaKhisimusi. Kuphelele kabili ngoba lokhu okusele kungasetshenziswa ezihlukahlukene zokupheka. Idada elilodwa lingondla kuze kufike ezine, okungukuthi uma uzimisele ukwabelana. Kulungile, qala usuku olulandelayo (uhlele i-pizza ngesidlo sakusihlwa ngoLwesithathu ebusuku ngenkathi idada lipheka ngaphambi) kodwa ku-Thanksgiving kuzothatha imizuzu engu-30 ukupheka. UDuck ukhulu kakhulu kune-turkey futhi ngombono wami kuphela odonswa yi-goose in ukunambitheka. Mangalisa nje! Izinhlangothi kule menyu zingumumo wendabuko, nge-twist encane ukwenza idili elithakazelisayo.

Le menyu isekelwe ekudleni kokudla kwe-Thanksgiving ka-Turkey kodwa ayivumelananga nje kuphela ngodada, kodwa ukuhlinzeka nge-spin entsha kuma-classical holiday. Ngiyaqaphela ukuthi kwabaningi yizigaba ezijwayelekile, ezihambisana nokuqina, okuchaza ukuthi i-Thanksgiving. Uma kunjalo nakuwe lapha isidlo saseTurkey sabantu ababili ngokugxila kanye ne-gravy. Futhi uma ungumdabu wendabuko futhi ugosa udada ukwesabisa lemenyu ye-Thanksgiving ilula kakhulu.

• 01 ngo-04

  Duck othosiwe: Ukunambitheka Okumsulwa

  Ngenxa yokuthi idada linamafutha kakhulu, kudingeka wenze umzamo okhethekile wokuqeda amanye amafutha. Lokhu kulula ngokwanele uma ubeletha ngamabele noma upheka nje imilenze. Nokho, kunzima nakakhulu uma ugwaza idada lonke. Indlela engcono kakhulu engikwazi ukuyenza ukuwukhipha yonke into ngemuva kokucubungula izikhumba esikhunjeni ukuze kuvunyelwe amanoni njengoba eyancibilika. Uzodinga isitoreji esikhulu, futhi inqubo eyinxenye ezimbili, kodwa izingxenye ezimbili ziholela kulezi zinyosi eziningi kakhulu ze-lipids (u-duck fat) nomhluzi omuhle ongayisebenzisa ukupheka ubhontshisi noma ukwenza isobho. Khonza amabele ngesidlo esikhethekile, engeza iresiphi yamazambane ngezansi, futhi okusele uhlole ezinye izindlela zokusebenzisa imilenze ngobuhlakani.

• 02 ka 04

  I-Cranberry Coulis: I-Sweetly Tart
  I-coulis iyi-sauce eyenziwe izithelo eziphekwe zibe yisiraphu elikhulu bese zihlushwa. Ngafika nalokhu iresiphi uKhisimusi owodwa lapho ngifuna ama-cranberries ekudleni, kepha ngangingafuni ukwenza noma yiziphi izinto ezivamile ezifana ne-cranberry ezijabulisayo noma okubizwa ngokuthi i-cranberry sauce. Lokhu kumnandi futhi kuyamangalisa futhi kuyamangalisa ngezinkukhu ezilosiwe (duck, inkukhu, turkey, ihansi) kanye nengulube.

• 03 ka 04

  AmaBhanani AmaGreen ase-Italy: Ukudla kweMedithera
  Omunye wabathengisi emakethe engamafama wami wanquma ukukhula ubhontshisi obanzi baseNtaliyane kulo nyaka futhi lapho ngibona ngifake isikhwama esigcwele isikhwama. Umfana kwakungcono, ngakho-ke ngesonto elilandelayo ngathenga okuningi. I-batch yokuqala ngibilise ngezwe elithile ham, kodwa ngathatha indlela yase-Italiya nge-batch yesibili futhi ngemva kokubilisa ngamanzi ngiwaxosha ngegalikhi, i-pancetta ne-anchovies. Ungavumeli ama-anchovies akwesabise, ancibilike e-skillet futhi uthola nje iphunga lokudoba-kodwa ukunambitheka okucebile kakhulu ngoba bakhona.

• 04 ka 04

  I-Sweet Potato Pie: I-Southern to the Core

  I-Sweet Potato Pie iyintandokazi endala yaseSouth. Kubonakala sengathi futhi kuvame ukuvutha njenge-pie ithanga futhi ngiye ngathola izikhathi eziningi empilweni yami - kahle, izikhathi eziningana noma kunjalo. Kodwa angikaze ngikwenze kuze kube yilapho ngithunyelwe ikhophi ka-Lee Bros. ' Southern Cookbook ukubuyekezwa. Iresiphi yabo yangihlaba umxhwele ngoba yayihlanganisa ibhotela, ngakho ngilenza. Kuhle kakhulu. Iresiphi ngezansi ishintshwe kusuka kwenguqulo yabo.