Lawa mazambane amaqabunga ama-scalloped alula kakhulu akwenza nge-sauce eshizi nesiphuzo. Zizwa ukhululekile ukusebenzisa ukhilimu wesobho se-celery esikhundleni sikhilimu sesobho se-mushroom.
Engeza ham oqoshiwe emaceleni uma ungathanda.
Bona futhi
I-Potter Pot Pot Scalloped With Cheese (akukho isobho)
Okuzokwenza
- Ama-apulabhisi aphakathi kuka 7 kuya kwangu-9, ahlutshiwe, ahlutshiwe kancane, cishe amapremu angu-2/2
- 1 indebe yamanzi abandayo
- 1/2 ikasipuni ukhilimu we-tartar
- 3 wezipuni ibhotela
- 1 anyanisi ophakathi, osikiwe kancane
- 1/4 indebe yonke ufulawa
- 1 ithisipuni usawoti
- 1/4 isipuni umhlabathi omnyama
- I-1 ingaba (u-10 3/4 ama-ounces) ukhilimu ophefumulayo we-mushroom isobho
- Ama-ounces ama-6 ushizi laseMelika, ama-cubed, tincetu, noma ama-shredded
Indlela Yokwenza
- Toss amaqabunga amazambane ku-1 indebe yamanzi kanye ne-1/2 ithisipuni ukhilimu we-tartar, bese u-drain.
- Butter izindonga ngaphakathi nangaphansi cooker kancane.
- Beka isigamu samazambane osikiwe ku-cooker esilungisiwe. Phezulu nehafu ye-anyanisi tincetu, isigamu sofulawa, uhhafu kasawoti kanye nengxenye ye-pepper. I-Dot nengxenye yebhotela.
- Phinda izendlalelo; dot dot ibhotela esele. Isobho se-sipon phezulu.
- Vala bese upheka ngezansi kwamahora angu-6 kuya kwangu-7, noma amahora amathathu kuya kwangu-3/2 phezulu. Amazambane kufanele abe nethenda.
- Ukushisa okuncane okupheka okupheka kuyashintsha, ngakho hlola isisa ngezikhathi ezithile.
- Engeza ushizi cishe imizuzu engu-30 ngaphambi kokukhonza.
Ungase Uthande
I-Slow Cooker i-Hash Brown Casserole
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 470 |
| Inani lamafutha | 27 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 75 mg |
| I-sodium | 474 mg |
| Ama-carbohydrate | 49 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 10 g |