I-Cranberry Isiraphu Recipe

Indlela Yokwenza Isiraphu Ehle Ngama Cocktails neDesserts

Isiraphu ye-Cranberry inhle (bheka! Kangaka kubomvu! Kuhle kakhulu!) Futhi kuyiphundu (i-sweet! Tart!). Ngaphezu kwalokho, i-super duper elula ukwenza futhi igcine phakade (kahle, okungenani izinyanga uma igcinwe efrijini).

Ukwenza isiraphu ye-Cranberry

Letha 1 indebe ushukela kanye 1 indebe yamanzi kuze kube ngamathumba epanini elingaphakathi. Engeza nge-1 inkomishi.

Okungcono, uzobe usike ama-cranberries ngesigamu. Kuyinto ebuhlungu, ngokuqinisekile, kodwa ibeka ngokushesha isiraphu futhi incane amathuba ama-cranberries aphule futhi ukhulise isiraphu ngendlela engeyona into oyifunayo lapha.

Lokho kusho ukuthi, uma uzimisele ukubukela isiraphu njenge-hawk, ngikunika ukuhamba ukuze weqe lesi sinyathelo.

Faka ama-cranberries kwisiraphu ushukela bese upheka, uvuselela njalo, kuze kube yilapho i-cranberries iphosa kancane, ibonisa ukuthi ithathe enye isiraphu.

Ukuze uthole isiraphu encane, mix-in-iziphuzo-futhi-sauces, pheka kuphela isiraphu 1 kuya 2 imizuzu, ngakho-ke ama-cranberries awazange aphule nhlobo. Beka i-strainer noma i-fine-mesh sieve phezu kwesitsha esiphakathi. Susa ama-cranberries kusukela ekushiseni bese uwadonsa.

Ukuze isiraphu esithambile isetshenziselwe ukuthulula ama-pancake noma ama-waffles, vumela ama-cranberries apheke aze aphule bese eqala ukuwa, bese uvumela isiraphu ukuthi ipholile phansi ekamelweni lokushisa ngaphambi kokuba uyihluke. Isiraphu ephumela nge-cranberry-y ngaphezulu, kodwa futhi igxile futhi mhlawumbe ne-lumpiness ethile, ongayithanda noma engayithandi.

Kunoma yikuphi, gcina ama-cranberries enye ukusetshenziswa (le saladi yinye indlela, eceleni kwesinye ingulube noma i-duck eyosiwe enye; ama-cranberries ngeke aphekwe futhi asenokuningi kokuthungwa kwawo futhi azobe eshubile kusukela ngesikhathi sabo isiraphu).

Dlulisa isiraphu ye-cranberry emgodini nge-lid screw noma esinye isitsha esine-air.

Indlela yokusebenzisa isiraphu ye-Cranberry

Isiraphu ye-Cranberry ineza i-sweet tang kunoma yini ongayifaka kuyo. Ngiyakuthanda ukuyisebenzisa ku-cocktails noma wenze i-cranberry lemonade (bheka indlela yokwenza i-Lemonade iqale ngayo, umbuzo olula wokunambitheka i-lemonade yokuzenzela ngesiraphu ye-cranberry).

Isiraphu ye-Cranberry nayo inhle kakhulu yokwengeza kancane ubumnandi nombala kumakamelo okugqoka okwezenzo, ikakhulukazi labo ababhekana nemifino ebabayo (isaladi yama-kare, ngibheke kuwe!).

Ungase futhi uthande lezi ezinye zokupheka ze-cranberry.