Amamoni, ushukela, amanzi. Yilokho kuphela. I-lemonade eyenziwe ngokwenzayo kulula, iyamnandi, futhi ihlala ngezifiso ngokungenamkhawulo. Isihluthulelo se-lemonade ephelele ngaso sonke isikhathi kuthatha imizuzu embalwa eyengeziwe ukuze wenze isiraphu elula, lapho ishukela ichitheka khona ngokuphelele emanzini ngokushisa. Lokhu kugcina ushukela ungangeni ekujuleni kwebhola noma ingilazi yakho.
Le recipe iveza cishe izinkomishi ezimbili / 2 (ama-ounces angaba ngu-20) we-lemonade-leyo ngu-2 kuya ku-4 ama-servings kuye ngokuthi izibuko zakho zikhulu kangakanani. Zizwe ukhululekile ukuphindwa kabili, kathathu, nangaphezulu uma unesixuku esomile sokucima noma i-lemonade ukuma.
Pheqa phansi ukuze uthole imibono yokuthi ungagqoka kanjani i-lemonade yakho ngokuhlukahluka kwazo zonke izinhlobo.
Okuzokwenza
- 1/2 indebe yamanzi kalamula (fresh)
- 1/2 indebe ushukela
- 2 1/2 izinkomishi amanzi
Indlela Yokwenza
- Beka ushukela ne-1/2 indebe yamanzi epanini elincane. Ukushisa ukumbumba bese upheka kuze kube yilapho ushukela uqothuka ngokuphelele. Thela inkomishi yokulinganisa noma isitsha sensimbi ukuze uvumele ukupholisa. Uma usheshe, nestle izitsha zensimbi esitsheni esikhulu esikhathele ice-isiraphu ishukela
- Hlanganisa ijusi lemon, 1/3 indebe yesiraphu ushukela, namanzi asele. Hlanganisa ukuhlanganisa nokunambitha. Engeza isiraphu eshukela ngaphezulu ukuze unambitha. Khonza ngaphezu kweqhwa, kunjalo.
Izinguquko-Vumela ukuhlelwa komuntu kuqala!
Ukusebenzisa iresiphi ngenhla njengengxenye yokuqala, okwenza i-lemonade yamaphupho akho kutholakale kalula. Nazi imibono embalwa okufanele uqalise.
Hlanganisa I-Lemon Flavour : Yengeza kuze kufike ku-half Meyer ilamula kalamula, iviniga emhlophe, noma i-orange, i-lime noma ijusi yamagilebhisi ku-juice.
I-Lemon Eningi I-Flavour : Yinqunyiwe noma uthinte i-zest (ingxenye encane ebomvu ephuzi engaphandle ye-peel) ye-lemon bese ufaka i-zest ku-ushukela namanzi ngenkathi wenza isiraphu futhi uvumele ukuba ihlale esihlahleni ngenkathi ipholile. Lokhu kuzokhipha isiraphu nge-flavor lemon. Gwema isiraphu ngaphambi kokuxuba nejusi lemon.
Engeza ezinye izithelo : Smash ezimbalwa ama-strawberries noma ama-cherry noma ama- raspberries . Iziqu ze-peach noma i-nectarine, futhi, kodwa zidinga ukuba zivuthiwe kakhulu ukuze ukwazi ukuzifaka ngokuphumelelayo.
Ukuphazamisa Kancane : I-Swirl kwenye i-ginger entsha-khipha isikhumba se-beige esincane futhi usebenzise i-grater emihle ngesinambithelo esikhulu se-ginger noma uhlanganise nje ucezu oluncane noma amabili eklasini ngayinye ye-twist ye-ginger twist.
Amagciwane Bangabangani Bakho : Ukudla emagqabeni ambalwa amantombazane, sebenzisa i-rosemary sprig ukuze uvuselele ndawonye ndawonye (qaphela, ukunambitheka kwe-rosemary kungazuza kakhulu), noma wengeze iqabunga elisha le-basil eklasini ngalinye ukuze ungeze umngcele okhulile okhulile ingilazi yezinto ezipholile.
Yenza Kukhanyeke : Sebenzisa amanzi aqhekezayo esikhundleni samanzi avamile ngensimbi enhle yokuvuselela i-fizz.
Hamba umgwaqo we-Cocktail : Engeza i-gin, i-vodka, i-tequila, noma i-ramu eklasini ngayinye ukuze wenze i-lemonade esheshayo kanzima. Cabanga ukwengeza imifino (bheka ngenhla) ukunikeza okungaphezu kokuthi i-cocktail yangempela izwa.
Zama i-sweetener ehlukile : Uju, isiraphu ye-maple, noma i-molasses ingasetshenziswa esikhundleni se-sugar granulated ukuze unike lemonade ukunambitheka okujulile, okunzima ngokwengeziwe.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 209 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 7 mg |
| Ama-carbohydrate | 55 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |