I-Cheddar Iklabishi Gratin

Isinaphi encane esiphundu sinezela isiphuzi se-cheese salesi sawo esiphundu seCheddar iklabishi gratin isitayela se-casserole. I-Parmesan ushizi inganezelwa kwisinkwa esenziwe ngobuningi esiphundu se-crumb topping ukuze uthole ukunambitheka okuningi nokuthungwa.

Khonza leli khabichi casserole elivuthayo njengengxenye yokudla komndeni, noma ukukhonza ngesidlo seholide.

Okuzokwenza

Indlela Yokwenza

Ihhavini elishisayo ku-350 F. Gcoba isidlo sokupheka se-quart 2/2-quart.

Steam iklabishi kuze nje ithenda. Gcoba kahle bese ubeka eceleni.

Epanini elingaphakathi, qhafaza izipuni ezintathu zebhotela phezu kokushisa okuphakathi. Shaya ugarliki kuze kube mnandi, imizuzu engu-1 ukuya kwemibili. Susa i-garlic bese ulahla. Engeza ufulawa ebhokisini elihle futhi upheke, uvuselele, kuze kube yilapho ubushelelezi futhi bubbly. Faka ubisi nesinaphi. Pheka, uvuselele, uze uqede.

Hlanganisa ushizi weCheddar bese ufaka usawoti kanye nopelepele, ukunambitha.

Hlanganisa i-sauce neklabishi ekhishwe futhi uthele esitsheni esilungisiwe sokubhaka. Fafaza ushizi weParmesan, uma usebenzisa.

Hlanganisa imvuthuluka yesinkwa esithambile esinezipuni eziyi-1/2 zebhotela elicibilikile bese uphonsa kuze kuhlanganiswe kahle. Fafaza ngokulinganayo phezu kwe-casserole. Bhaka imizuzu engama-25 kuya kwezingu-30, kuze kube yilapho ibhontshisiwe futhi ibonakala.

Ungase Uthande

Indlela Yokusika Inhloko Yeklabishi ibe ngamadlelo

Iklabishi Wedges nge Sauce Cheddar Cheese kanye Bacon

Ground Beef kanye Iklabishi Casserole With Utamatisi kanye Ushizi

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 489
Inani lamafutha 27 g
I-Fat egcwele 15 g
I-Fat Unsaturated 8 g
I-cholesterol 67 mg
I-sodium 820 mg
Ama-carbohydrate 46 g
I-Fiber Dietary 7 g
Amaphrotheni 19 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)