I-sauce eyintandokazi yaseMelika, i-sauce esiphundu neyiphunga, yenza la ma-Buffalo abe yintandokazi yeqembu. Imfihlo yalezi ziphuzo zamaphiko amaphiko ezinkukhu indlela amaphiko aphethwe kahle afaka ngayo i-sauce, esikhundleni sokushayela yonke indawo.
Ungenza isiphuzo sakho se-barbecue ngesinye salezi zokupheka zokupheka ze-sauce zaseMelika , noma usebenzise nje umkhiqizo wakho ozithandayo webhotela.
Okuzokwenza
- 5 amaphilisi inkukhu (amaphiko onke, uthathe izicucu. Iphiko elilodwa lenza izingcezu ezimbili-"flat" kanye "isigubhu")
- 1 dash usawoti (ukunambitha)
- 1 inkomishi ibhande lesoso sauce
- 1/2 isipuni se-apula cider uviniga
- Okuzikhethela: i-sauce eshisayo emibili (isitayela sase-Louisiana)
- I-1/2 isipuni somnyama omnyama (umhlabathi omusha)
- 1 i-dash cayenne pepper (ukunambitha)
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-450 F.
- Uma kunesidingo, unqume amaphiko aphelele zibe izingcezu ezimbili, ukulahla amathiphu. Fakela amashidi amabili okubhaka nge-heavy-duty foil bese uphefa kancane ngamafutha angenayo. Nyakazisa amaphiko ngosawoti futhi usakaze ngokufanayo emapanini okubhaka. Bhaka cishe imizuzu engu-20, susa uphinde uvule amaphiko; pheka elinye imizuzu engu-15-20 kuze kube amaphiko aphekwe futhi aphethwe kahle.
- Ngenkathi amaphiko enkukhu abhaka ukuxuba zonke izithako endaweni enkulu yokuxuba. Iphunga le-sauce bese wengeza isipuni ngaphezulu uma ufisa. Ngemuva kokuthi amaphiko aphekwe, uwadlulisele esitsheni ( sebenzisa i-tongs noma i-spatula esetshenzisiwe , ngakho amafutha agcina epanini). Hamba nge-spatula ukuze ugqoke ngokuphelele. Vumela ukuhlala imizuzu emithathu bese uphonsa futhi, phinda izikhathi eziningana. Amaphiko ezinkukhu azongena emsongweni njengoba ephumula, kanti i-glaze iyokhuza kancane njengoba ipholile.
- Hamba kahle isikhathi esisodwa sokugcina bese udlulisela esitsha sokukhonza. Amaphiko kufanele agcoke kahle nge-sauce, kodwa angagudli. Uma uthanda, ungagcina amaphiko ehhavini elifudumele (200 F) imizuzu engu-15 ukuze uthole "iphiko" elikhulayo.
- Ungakhonza isikhashana esiphezulu noma sekamelo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 964 |
| Inani lamafutha | 51 g |
| I-Fat egcwele | 14 g |
| I-Fat Unsaturated | 20 g |
| I-cholesterol | 316 mg |
| I-sodium | 939 mg |
| Ama-carbohydrate | 20 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 100 g |