Le recipe ye-raisin pudding edala ebhakabhaka ibuyela emuva, kodwa isiqiniseko sokujabulisa abathandekayo etafuleni lakho iminyaka ezayo.
Okuzokwenza
- 1/2 indebe ushukela obomvu
- 2 izinkomishi abilayo amanzi
- 2 wezipuni ibhotela
- 1 inkomishi ufulawa
- 1/2 inkomishi ushukela ogqamile
- 1/2 isipuni usawoti
- 2 amathisipuni opheka powder
- 1 inkomishi omisiwe
- Ubisi lwe-1/2 indebe
- 1 ithisipuni i-vanilla
Indlela Yokwenza
- Hlanganisa ushukela obomvu, amanzi, nebhotela epanini. Bilisa amaminithi angu-5. Faka isidlo se-2-quarter quass casserole.
- Hlanganisa ufulawa, ushukela, usawoti, i-baking powder, omisiwe, ubisi, ne-vanilla; hlanganisa kahle. Thela ingxube eshisayo ku-casserole dish.
- Faka i-pudding yemayini ngamaminithi angu-25 kuya kwangu-30 ku-350 degrees F.
Ungase Uthande
I-Cour-Cream-Raisin Pie
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 131 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 6 mg |
| I-sodium | 162 mg |
| Ama-carbohydrate | 26 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |