I-Halibut iyinhlanzi enhle, enhle kakhulu enokubunjwa okumangalisayo. Lezi zibopho ze-halibut ziphekwa nje ngebhotela elincane futhi izinkathi zesikhumba zihanjiswa ngesiphuzo esiphundu se-mushroom cream.
Le recipe ingahle ihlukaniswe kalula kalula ngamasevisi amabili.
Okuzokwenza
- Izingubo ezine-halibut (cishe amapremu angu-1/2)
- 2 wezipuni ibhotela (encibilikile)
- usawoti ukunambitha
- umnyama omnyama ukunambitha
- Ngokuba isoso:
- 3 wezipuni ibhotela
- Amakhowe ama-4 kuya kwangu-6 (aqanjwe)
- Ama-anyanisi aluhlaza okwe-4 kuya kwangu-6 (aqotshwe, amancane ahlutshiwe)
- 3 ufulawa wezipuni
- 1/2 indebe inkukhu umhluzi
- 1 inkomishi ubisi
- Isipuni esingu-1 sherry
- 1/2 ithisipuni usawoti onolisiwe (noma i-Cajun seasoning)
- 1/4 ithisipuni kellic pepper enomisiwe (noma enye ingxube yepelepele)
Indlela Yokwenza
- Ihhavini elishisayo ku-350 F. I-Butter isitsha sokubhaka; indawo yesi-halibut ifaka e-baking dish. Shayela ngebhotela elicibilikile bese ufafaza usawoti kanye nepelepele. Bhaka imizuzu engaba ngu-20 kuya kwezingu-25, ukugcoba ngezikhathi ezithile ngebhotela elicibilikile, noma kuze kube yilapho izinhlanzi ziqala ukugoqa ngemfoloko.
- Susa i-halibut kusuka kuhhavini bese ume imizuzu emihlanu.
- Phakathi naleso sikhathi, yenza i-mushroom sauce. Epanini, ukushisa ibhotela phezu kokushisa okuphakathi; engeza amakhowe. Ukupheka, uvuselela njalo, kuze kube sekugcineni amakhowe anesibhakabhaka segolide nesethenda. Engeza u-anyanisi oluhlaza bese upheka uphazamise umzuzu owodwa. Engeza ufulawa, uvuselele kuze kube kuhle. Qhubeka ukupheka iminithi elingu-1.
- Kancani kancane kancane enkukhu umhluzi nobisi kuze kube bushelelezi. Engeza i-sherry ne-seasonings. Qhubeka upheka, uvuselela njalo, kuze kube yilapho isobho likhuni futhi likhulu.
- Khonza i-halibut nge-sauce.
Le recipe ingahle ihlukanise kalula ngo-2, noma ipheke izibopho ezimbili ze-halibut futhi ifakwe ingxenye yomsizi wesinye isidlo.
Ungase Uthande
Izibhamu Zase-Halibut Ezisheshayo Nezilula Ne-Buttery Crumb Topping
I-Halibut e-Baked elula ne-Sauce e-Creamy Dill
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 523 |
| Inani lamafutha | 25 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 8 g |
| I-cholesterol | 158 mg |
| I-sodium | I-1,020 mg |
| Ama-carbohydrate | 27 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 46 g |