Uma ufuna isiphuzo ukuthululela i-Bacardi rum ngaphakathi, bambalwa izindlela zokupheka ezifanelekile njenge-Bacardi cocktail yangempela. Kuyiphuzo elihle kakhulu elihle kakhulu elincane futhi elimuncu futhi elenzelwe lolu hlobo oluthize lwe-rum.
I-cocktail ye-Bacardi iba enye yezibonelo zokuqala zemikhankaso yokukhangisa kakhulu yotshwala. Eqinisweni, ngo-1936 iNkantolo eNkulu yaseNew York yanquma ukuthi i-Bacardi cocktail yangempela (ngisho nangaphandle kwalokhu iresiphi) kwakufanele yenziwe nge-Bacardi Rum. Noma kunjalo, lokhu kuyiphuzo elijabulisayo futhi lihle kakhulu, futhi.
Okuzokwenza
- 2 ama-ounces Bacardi
- Rum Ekhanyayo
- I-1/2 ounce
- ilamula noma ijusi likalamula
- I-1/2 ounce
- i-grenadine
Indlela Yokwenza
- Thela izithako zibe shaker cocktail nge cubes ice.
- Shake kahle .
- Gxila ebhodini elidliwayo le- cocktail .
Option Mix Sour
Ukuxuba okuvame ukuvame ukusetshenziselwa imigoqo esikhundleni sejamu noma i-lame juice, kodwa ijusi elisha njalo lenza isiphuzo esingcono . Uma ufuna ukuya kulowo mzila, kulula ukwenza umxube wakho omuncu . Kodwa-ke, akudingekile lapha ngoba i-grenadine ineza inani eliphelele lobumnandi.
Ukuphumelela kwe-Bacardi
Uphawu lwe-rum oluyi-Bacardi, ngaphandle kokungabaza, olulodwa olukhulu kunazo zonke nolwaziwa kakhulu emhlabeni. Kuye ngaleyo ndlela isikhathi eside.
Le nkampani yasungulwa ngo-1862 eSantiago de Cuba kanti ngawo-1930 babesebenza eRumania naseMexico. Phakathi neRubolution Revolution yaseCuban, eholwa nguFidel Castro, ngawo-1960, iBardidi esuka eCuba ngokuphelele futhi ayisekho ezweni. Leyo nsizakalo yasize iyenze ibe yindawo yomkhiqizo womhlaba wonke.
Phakathi neminyaka, uBardidi waba igama lomndeni ngoRamu . Kusakavame ukusetshenziselwa ukubhekisela kuRamu ngokujwayelekile. Kunamaqembu amaningi azinikezele futhi awaziwa futhi asetshenziselwe ukudala inombolo ye-cocktails edumile.
Ngesikhathi sokuvinjelwa, isibonelo, abaningi baseMelika bafika eCuba ukuze bajabulele iziphuzo ezikhulile abangenakuthola e-US Phakathi kwabo kwakunomlobi odumile u-Ernest Hemingway. Wayengumfana omkhulu we-rum, ne-daiquiris ngokujwayelekile, ukuthi une-cocktail yakhe, i -Hemingway daiquiri . Kuthiwa uBardidi wayeyi-rum ayithandayo.
Okuningi "Bacardi" Cocktails
Amanye ama-cocktails, afaka i- mojito , i- daiquiri yasekuqaleni , ne- Cuba inkululeko yonke inokuxhumana nomkhiqizo we-Bacardi. Ezinye izindaba zithi i-rum ibe yindalo yangempela yalezi ziphuzo futhi kungenzeka kakhulu. Ngemuva kwalokho, kwakunzima kakhulu njengoba kunjalo nanamuhla, futhi kungenzeka ukuthi abahamba ngamabhanti bathatha ibhodlela le-Bacardi lapho beqala ukuhambisa lezi ziphuzo manje .
Inkantolo ka-1936 ayizange ithinte i-bacardi cocktail yedwa. Eqinisweni ilula kunoma yisiphi isiphuzo lapho ikhasimende libiza nge-Bacardi ngegama .
Ukuze uvikele impahla yayo yomqondo nesithombe, kuyadingeka ngomthetho ukuthi abadayisi kumele bahlinzekele i-cocktail ngalolu hlobo lweRamu nganoma isiphi isikhathi lapho umuntu ophuza ecela khona. Ngakho-ke, uma uyala i-Bacardi mojito, yilokho okufanele uthole. Kuyathakazelisa nakuba ngoba abahamba phambili bezohlala bethululela imikhiqizo yabo abayifunayo.
Hlola okunye okumbalwa kwe-Cocktails ye-signature:
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 189 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 6 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 0 g |