Le iresiphi ye-pepper yaseSerbia enamazambane aphuma kuVlada Vladic , owazalwa eSerbia. Nakuba iresiphi yendabuko yaseSerbia ayifaki i-tuna, u-Vlada uyanezela ukuthi ifake amaprotheni kwisitsha, okwenza kube nomsoco emndenini wakhe osemusha. Lesi sidlo esingenalutho siphelele izikhathi zokuzila ezifana ne-Advent ne-Lent Great.
Nansi isithombe esikhulu sePerbia-I-Pepper eqoshwe nge-Tuna.
Okuzokwenza
- 1 indebe yamafutha omnqumo
- 1/2 ophakathi oqoshiwe
- u-anyanini
- 2 izimbambo ezimbili eziqoshiwe
- 2 izaqathe ezinkulu ezihlutshiwe nezicwebeziwe
- 4 kuya ku-5 kuqoshwe kahle
- ama- clove e- garlic
- Isipuni 1 usawoti olwandle
- 1/3 isipuni pepper
- 5 amazambane ahlambulukile ahlambulukile
- 1/4 indebe yamanzi noma ngaphezulu, njengoba kudingeka
- Izipuni ezimbili eziphethwe ngu-parsley
- 6 i-pepper ebomvu ephakathi obomvu (noma inhlanganisela ebomvu nephuzi)
- 2 ephakathi kwe-zucchini noma e-squash ephuzi (ozithandayo)
- Amakhansela ama-2 (ama-ounce) angagciniwe amhlophe e-albacore tuna emanzini (ngokuzithandela)
Indlela Yokwenza
- Ukushisa amafutha nge-skillet enkulu bese wengeza anyanisi. Saute imizuzu engu-7-8. Engeza isilimo esidliwayo esinamagatsha anamanzi kanye nama-izaqathe bese upheka imizuzu eyengeziwe emihlanu. Engeza ugarlic, usawoti, pepper, namazambane. Pheka imizuzu engu-10 ngaphezulu, wengeze amanzi ukuvimbela amazambane ekukhonzeni kuya epanini. Hlanganisa ku-parsley.
- Ngenkathi imifino ipheka ngesinyathelo 1, geza uphepele, unqume izintonga bese ususa imbewu. Isikhathi esincane kakhulu usawoti bese ubeke eceleni lapho uqeda ukugcwaliswa.
- Kuleli phuzu, kuhlanganiswe amazambane okuphekiwe, uVlada ungeze phezulu phezulu kwe-pepper, u-squashded squash ukuze uthole ukunambitheka futhi afake ukhilimu esitsheni, kanye ne-tuna (amanzi nakho konke) ukuze kube nenqwaba yamaprotheni. Hlanganisa kahle.
- Ihhavini elifudumele libe ngama-350 degrees. Gqoka kancane i-pan yokubhaka okujulile ngokupenda okupheka. Gcwalisa pepper ngokugxila. Cover bese ubhaka ihora eli-1 nemizuzu engu-15. Khonza nge ukhilimu omuncu nesinkwa esisha.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 480 |
| Inani lamafutha | 39 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 27 g |
| I-cholesterol | 21 mg |
| I-sodium | I-1,307 mg |
| Ama-carbohydrate | 20 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 15 g |