Okuzokwenza
- 24 ama-strawberries amakhulu
- I-ounces ushokoledi omhlophe (noma ama-chocolate amhlophe)
- 1/4 indebe ushokoledi chips (amaminithi amnandi)
Indlela Yokwenza
1. Lungisa iphepha lokubhaka ngokulifaka ngephepha le-wax.
2. Geza ama-strawberries bese uwagcoba owomile. Qinisekisa ukuthi asomile ngempela futhi awunawo ama-patches anamanzi, ngaphandle kwalokho uzoba nenkinga yokuwafaka.
3. Hlanganisa ushokoledi omhlophe emagumbini ama-microwave, uvuse emva kwemizuzwana engu-30 kuze kube yilapho ubushelelezi futhi ubhebhethezi. Uma usebenzisa ama-chips omhlophe we-chocolate, angase abe nzima lapho uncibilikisa, ngakho-ke ungangezela isifuniwe semifino yokunciphisa ukwenza uketshezi oluthe xaxa uma kunesidingo.
4. Bamba i-strawberry nge-stem bese uyiphonsa ushokoledi kuze kube yilapho usugcwele ngokuphelele. Yibambe phezu kwesitsha bese uvumela ukungena ngokweqile emuva esitsheni, bese uphahla phansi ngokumelene nengalo yensimbi. Faka ibhisikidi ebhodini eliphekile lokubhaka.
5. Phinda le nqubo kuze kube yilapho wonke ama-strawberries ehlanganiswe nge-chocolate emhlophe. Friza igayipi kuze kube yilapho ushokoledi isethiwe, cishe imizuzu engu-15.
6. Ngesikhathi ulinde ushokoledi omhlophe ukuba unzima, qhafaza ushokoledi omnandi. Uthele emgodini wephepha noma epulasitiki yeplastiki enomgodi omncane osika ekhoneni.
7. Hlobisa ama-strawberries nge chocolate ukuze babe nemilomo futhi bafanane nezimpumputhe. Vumela ushokoledi usethe ngokuphelele ngaphambi kokukhonza.
8. Ama-strawberries ama-Ghost angadliwa kakhulu ngosuku abenziwe ngayo. Zigcinwe esiqandisini kuze kube sekukhonzeni.
Chofoza lapha ukuze ubone wonke ama-Candy Recipes e-Halloween!
Chofoza Lapha ukuze Ubuke Wonke Amaphikishi Amapipi E-Spooky!
Chofoza Lapha ukuze Ubuke Zonke Izithelo Zokupheka Zama-Candwberry!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 80 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 2 mg |
| I-sodium | 9 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |