Amabhola esipinashi othosiwe

Amabhola esipinashi othosiwe ahlangana ndawonye kalula kule recipe elula futhi elula yokuthosa. Lezi zibhola zesipinashi zingenza okunye okunambithekayo kunama-meatball ku-spaghetti sauce, noma kukhonjiswe ngokwabo njenge-appetizer eyakhayo. Ziyindlela ehle kakhulu yokudla inyama, ikakhulukazi uma unezitshalo emndenini. Yenza i-batch bese uyabashaya ngezingxenye ezincane.

Njengama-appetizers, bawashise ngokushisa. Ukugqoka imifino, i-sauce ye-marinara, noma i-pizza sauce kuyoba kuhle, noma ubakhonze nge-salsa noma i-aioli.

Ungase futhi uthande lezi zibhola zesipinashi eziphekwe nge-Parmesan ushizi .

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ihhavini ku-200 F.
  2. Sishisa amafutha emifino ku-360 F.
  3. Cindezela umswakama obuningi esipinashi okuphekwe ngangokunokwenzeka.
  4. Hlanganisa isipinashi esinqunyiwe, ibhotela elicibilikile, usawoti, pepper, iqanda elitshontshiwe kahle, izinhlanzi zesinkwa, anyanisi, ushizi weParmesan kanye nesipuni; mix kahle. Vumela ukuma amaminithi angu-10, bese ubhala ngamabhola angu-1 intshi.
  5. Hlanganisa iqanda elisele ne-1/4 indebe yamanzi; shaya kuze kube kuhle.
  6. Hlanganisa ama-sipinashi ebhodleleni lesinkwa esomile, uphonsa emaqandeni eqanda, bese uphinde ususe izinkwa.
  1. Sishisa amafutha emifino ku-360 F.
  2. Fry the amabhola isipinashi ezincane ezincane kuze kube brown brown.
  3. Geza ngamathawula wephepha.
  4. Bafake epanini epanini bese ubeka i-pan kuhhavini elifudumele ngenkathi ufaka amabhola asepinashi asele.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 195
Inani lamafutha 10 g
I-Fat egcwele 4 g
I-Fat Unsaturated 3 g
I-cholesterol 163 mg
I-sodium 317 mg
Ama-carbohydrate 17 g
I-Fiber Dietary 3 g
Amaphrotheni 11 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)