Lena iresiphi enkulu ye-Cajun-style ye-porcelaire spareribs esiphundu. Ama-Cajun amakha, kokubili ukushisa kwe-pepper kanye nomswakama omnyama anika lezi zimbambo ukujula nokukhahlela okuhle. Ungandisa noma ukunciphisa izinongo ukuze uvumelane nokuthanda kwakho.
Okuzokwenza
- I-rack yengulube ye-porcelaire
- 2 wezipuni / 30 ml wamanzi (sebenzisa kancane uma kunesidingo)
- 2 wezipuni / 30 ml
- I-Cajun Seasoning
- 2 isipuni / 30 mL pepper omnyama
- 1 isipuni / 5 mL cayenne
- 1 isipuni / 5 mL pepper omhlophe
- 1 isipuni / 5 mL anyanisi powder
- 1 ithisipuni / 5 mL i-garlic powder
- 1 ithisipuni / 5 mL i-paprika
- I-Louisiana hot sauce ne-Worcestershire sauce ukunambitha
Indlela Yokwenza
Hlanganisa izithako ezomile nge-Cajun yokugcoba bese uphonsa ngezimbambo. Engeza isoso esishisayo ne-Worcestershire sauce ngendlela oyithandayo. Ake uhlale ubusuku bonke. Utsi noma i-grill bese ukhonza nge-sauce yakho eyintandokazi ye-BBQ.
Ukupheka lezi zimbambo Ngincoma enye yezindlela zokupheka ezilandelayo:
- Ama-Ribbon Bar Ribue ku-Grill Yamalahle
- Ama-Ribbon Bar Ribue kwi-Grill Grill
- Ama-Ribbon Bar Ribue ku-Smoker
- Ama-Ribbon Barbecue kuhhavini
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 142 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 43 mg |
| I-sodium | 3,598 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 15 g |