I-Aborrajados iyindlela yokwelapha yaseColombia, futhi njenge- buñuelos ne- torta de choclo kunzima ukuhlukanisa. Zombili zithokozisa futhi zithokozisa futhi / noma i-dessert. Ama-aborrajados ayizinhlayiya ezivuthiwe zezitshalo eziye zafakwa ngoshizi, ziboshwe ku-batter futhi zifakwe ejulile. Abanye abantu abathanda ukungeza ingxenye yama-guava banamathele kuma-aborrajados abo, okubaqhubezela esigabeni ses dessert.
Okuzokwenza
- 2 evuthiwe (omnyama nephuzi)
- izitshalo
- 1/2 inkomishi ushizi ogayiwe (ushizi lomlimi, i-Monterey Jack, noma i-mozzarella)
- Amaqanda amabili
- 4 ufulawa wezipuni
- 2 wezipuni ushukela
- 1/2 isipuni sibheka soda
- 1/2 isipuni usawoti
- 1-2 ubisi lwezipuni
- 6 izinkomishi amafutha zemifino for frying
Indlela Yokwenza
- Phuza ama-inches amaningana amafutha kuya kuma-degrees angu-360.
- Hlanganisa ama-plantains, bese uhlukanisa ngezikhathi eziningana ukusiza ukususa ikhasi. Hlanganisa ama-plantains abe yizingcezu eziyi-1/2 intshi.
- Fry the tile plantain emafutheni kuze brown brown, cishe imizuzu 4.
- Gcoba izicucu zezitshalo ezitheni zamaphepha. Uma ubanda ngokwanele ukusingatha, faka uhlangothi ngalunye phakathi kwezingcezu ezimbili ze-wax, futhi usebenzise phansi phansi ingilazi ukuze ubeke phansi isitshalo kuze kube ngu-1/4 intshi ubukhulu.
- I-Sandwich 1-2 wezipuni we-ushizi ovuthiweyo phakathi kwezingcezu ezimbili zezitshalo, ucindezela isitshalo ndawonye nxazonke emaphethelweni ukuze kuqinisekiswe ushizi. Phinda ngezinhlamvu zomsele ezisele.
- Hlanganisa ufulawa, ushukela, i-baking soda nosawoti ndawonye. Hlanganisa amaqanda, bese wengeza ubisi olwanele ukuze wenze i-batter enamandla. Hlanganisa kuze kuhlangane kahle.
- Gcoba i-plantain "ama-sandiwches" e-batter ukuze uwagqoke, bese uwabuyisela emafutheni ukuze ujabule emabhakeni, kuze kube yilapho i-golden brown ne-crispy ngaphandle (imizuzu engaba ngu-4).
- Geza ngamathawula wephepha bese ukhonza ngokufudumele.
Yenza cishe ama-aborrajados ayi-10.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1267 |
| Inani lamafutha | 137 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 97 g |
| I-cholesterol | 48 mg |
| I-sodium | 298 mg |
| Ama-carbohydrate | 10 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |