Imiqondo Emihle Yokupheka Nge-Bacon
Ungase ucabange ukuthi ngiphakamise ukuphakamisa ukuthi kungase kube nzima ukusebenzisa iphakheji lebhethoni ngaphambi kokuhamba kabi. Kodwa uma upheka kabili, futhi (njengathi) ngokuvamile akapheki ubhekeni ukuze adle eyedwa ukudla kwasekuseni, lelo phasela lingabonakala lihlala phakade. Sithanda ibhakede, kodwa umkhiqizo wethu ozithandayo ufika kuphela kuma-phakethe we-1.5-pounds. Isixazululo sethu ukuhlukanisa iphakheji, ukufiphaza ingxenye bese ukuyisebenzisa izingcezu ezimbalwa ngesikhathi zokupheka ezinhle ezifana nalezi.
Uma ufuna ukubandisa ibhethoni ukuze usebenzise kalula, ungafakela izingcezu zomuntu ngamunye, uhlukaniswe ngephepha lesikhumba noma ukugoqa epulasitiki, bese ususa abaningi okudingayo ngesikhathi esisodwa. Noma, yifake kuma-batches amakhulu uma uyisebenzisa njalo njalo.
Ungaphinda upheke ubhekeni bese uwuqandisisa ukuze usebenzise kamuva. Kungasetshenziselwa ukuhlobisa isobho noma ama-saladi, noma ukuvuselela ngokushesha emayini ye-microwave ye-sandwich noma ibhulakufesi.
01 ka-06
I-Braised Celery ne-Bacon Soup
Dave Scantland Akusilo nje kuphela ukuthi isobho esilula sisebenzise izicucu ezimbalwa zebhethoni, futhi isebenzisa inqwaba yesilimo esidliwayo esinamagatsha anamanzi, okungaba yi-boon uma upheka kabili futhi ubhekana nesilwane sesilimo esidliwayo esinamagatsha anamanzi ngemuva kwefriji. Ngokusekelwe iresiphi ye-celised ekhanda likaMarcella Hazan, iqala ukuxuba nokumangalisa okumangalisayo okuvela esikhathini eside sokupheka.
Chofoza ukuze uthole iresiphi
02 ka 06
Ama-Sandwich we-Modern Club
Desgrieux / Getty Izithombe Yiqiniso, ungakwazi ukwengeza ubhekeni kuzo zonke izinhlobo ze-sandwich, noma wenze kube inkanyezi ku-BLT. Nokho, engikuthandayo yilolu suku lithatha isangweji lesikhathi samakilabhu, okuyinto edlula isigaba sesithathu sesinkwa. Ibele le-inkukhu, utamatisi kanye ne-lettuce yizona izithako ezibalulekile, kodwa uma unezinto ezinjenge-avocado, kuthola ngcono.
Chofoza ukuze uthole iresiphi
03 ka 06
Quiche LorraineDave Scantland I-bacon namaqanda kuyinhlanganisela yama-classic, ngakho-ke kungaba yini engokwemvelo kunokungeza ibhekoni ukuze i-quiche? Ngokwesiko, i-quiche Lorraine yanezela kuphela i-bacon no-anyanisi esitokisini, kepha izindlela eziningi (kuhlanganise nemayini) engeza ushizi we-Gruyere. Ngaphandle noma ushizi, i-quiche iyindlela enhle yokusebenzisa iziqephu ezimbalwa zebhethoni.
04 ka 06
Ama-Shrimp nama-Grits
LauriPatterson / Getty Izithombe Ngesikhathi ngithuthela e-Atlanta, ngathola ukuthi kunezinguqulo eziningi ze "shrimp and grits" eNingizimu, kusukela ku-shrimp ekhishwe nge-shrimp phezulu kwe-cheese grits kuya ezingxenyeni eziningi ezithintekayo. Isikhathi sokuqala lapho nginesidlo sasiseCrook Corner eNyakatho Carolina - inguqulo yabo emihle yayine-bacon nama-mushroom, ngakho-ke lokho kungumgomo wami. I-Bacon iyi-pairic classic ne-shellfish engingacabangi ukwenza isidlo ngaphandle kwayo.
Chofoza ukuze uthole iresiphi
05 ka 06
Isipinashi Gratin
Senza le gratin yesi-spinachi yeklasi elithandwayo kakhulu "I-Steakhouse Classics", futhi lihlala liguqula abanye abathandi be-sipinashi kubathandi. I-garlic-efakwe ukhilimu, i-Parmigiano ushizi futhi-yebo - ibhakede iphakamisa isipinashi ibe yi-dish ekhethekile noma, ngokungeziwe kweqanda elixilisiwe, isidlo sokudla esimnandi.
Chofoza ukuze uthole iresiphi
06 ka-06
Isaladi se-BistroConnie Ma / Creative Commons Esinye isidlo esivumelana ne-bacon namaqanda yi-French bistro classic, i-Salade Lyonnaise. I-version yami isebenzisa amanye amafutha e-bacon akhiqizwa ekugqokeni okufudumele kanye namaqebelengwane angcolile afafaza phezu kwesaladi. Iqanda eligxotshiwe liphendulela isaladi ibe isidlo sasemini noma ukudla okudliwayo.