UMirchi Gosht noRandi-i-Potato Pulao

I-Mirchi Gosht yisidlo esivutha umlilo esasiyokwenziwa ngenyama yembuzi (ngokungaziwa ngokuthi 'i-mutton' eNdiya). Kunjenge-roast ene-gravy encane kakhulu. Kuyinto isidlo ezingenangqondo ngokwemqondo ukuthi ngokungafani izitsha eziningi zaseNdiya, kwenziwa ngezingcosana ezithintekayo (ngendlela yezinongo) futhi kuhilela umsebenzi omncane ekulungiseleleni.

Nakuba kungenangqondo kuyinto isidlo esiphundu kakhulu - uma ungakwazi ukubekezelela pungency we-chilies aluhlaza okuwukuthi. Kungakuvumelanisa kahle uma umbono wakho we-gravy ocebile ungahlanganisi nezinye izithako ezinjengama-anyanisi kanye ne-garam masala ngezikhathi zonke.

Ukuba yi-curry eshisayo kuyoba kuhle ukuyikhonza nge-raita epholile futhi i-pulaum yummy njengeRishu-i-Potato Pulao iresiphi engiyifakile ngezansi. Nginakuqinisekisa ukuthi njengoba nje i-pulao yamazambane ingazwakala, uzothanda inhlanganisela yenambitheka nayo noMilchi Gosht!

Uma ukhathazekile ukuthi uMilchi Gosht uzokuhlupha ama-antacids kamuva, ungesabi, i-ghee esitsheni izosiza isisu sakho ukuba sikwazi ukubekezelela i-pungency. Ukwengezwa kellicki kwisitsha kwenza iphunga elimangalisayo futhi lipake i-punch eqinile.

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