I-muffin ye-blueberry i-recipe ye-muffin yaseMelika eyintandokazi. Le iresiphi elula izokhiqiza i-muffin ithenda eluhlaza okwesibhakabhaka futhi elula, uma nje ungadluli i-batter.
Okuzokwenza
- 3 izinkomishi ufulawa (ikhekhe)
- 1 ithisipuni yokupheka soda
- 2 amathisipuni
- iphawuda wokubhaka
- 1 inkomishi ushukela
- 1/4 ithisipuni usawoti
- 1 ithisipuni i-vanilla
- 1 inkomishi
- ukhilimu omuncu
- 1 iqanda elikhulu
- 1/2 indebe yamafutha omifino
- 2 izinkomishi blueberries
- 1/4 indebe ushukela (kuya eziqongweni ezinothuli)
Indlela Yokwenza
Hlangisa i-oven ukuya kuma-degree ama-350.
Phakamisa ufulawa, ukupheka i-soda , nokupheka i-powder ibe esitsheni esikhulu. Engeza ushukela nosawoti; mix, bese ubeka eceleni. Hlanganisa zonke izithako ezimanzi ndawonye kwelinye isitsha. Engeza izithako ezimanzi kumxube owomile uhlanganise ne-spatula uze uhlangane. Engeza ama-blueberries bese ugoqa ngobumnene. Ungadluli ngaphezulu.
Lungisa amapayipi omfutho we-muffin ne-paper liners. Sebenzisa i-ice cream scoop ukuze ugcwalise ama-muffin liners kuze ku-1/2-inch intshi kusukela phezulu.
Fafaza iziqongo ngoshukela. Bhaka amaminithi angu-20, noma kuze kube yile-golden-brown. Uma nje sehlile ngokwanele ukusingatha, susa ama-muffin avela pan.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 185 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 58 mg |
| I-sodium | 226 mg |
| Ama-carbohydrate | 21 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |