Sunchoke Gratin

Ukuqhakaziza (aka. I-Jerusalem artichokes) yizilimo eziyizigaxa ze-sunflowers. Lezi nubs ezincane, ezibomvu ziyiphunga, zicutshiwe, futhi ziphekwe ku-casserole ezenziwe nge-cheese. Ungazihlanganisa neminye imifino yemifino (inhle kakhulu ngamazambane), sebenzisa noma yikuphi ushizi owuthandayo, noma engeza amakhambi aqoshiwe we-flavour ezahlukene.

Ngesikhathi amanye ama-gratini ebhakwayo omisiwe, ama-sunchokes ahlomula ngamanzi athile engeziwe. Ungasebenzisa umhluzi ( Umkhumbi Wokhumba Owenziwe Ngokwenyama uyisinqumo esihle), ukhilimu, isigamu nengxenye, noma inhlanganisela yawo.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa i-oven ukuya ku-375 ° F. Sukuma futhi uqede ukukhanya kwelanga.
  2. Sika ama-sunchokes zibe ngisho, ama-intshi angu-1/4-intshi.
  3. I-Butter noma i-grease i-2-quart casserole noma i-pan yokubhaka elinganayo. Beka ngokwanele tincetu tincetu epanini ukudala ungqimba oqinile. Bafafaze ngosawoti kanye nopelepele. Yenza ungqimba wesibili bese ufafaza usawoti, pepper, kanye ne-nutmeg. Ungangeza i-sprinkle of ushizi kulolu ungqimba futhi uma uthanda. Gcina ukubeka nokufafaza, ukwengeza umuthi kuphela kwezinye izendlalelo.
  1. Lapho zonke izinhlayiya zelanga zisesidlweni, uthele umhluzi noma ukhilimu phezu kwelanga, ufafaze usawoti, pepper, nutmeg, kanye noshizi. Ukumboza i-pan nge-aluminium foil bese ubhaka kuze kufike i-gratin nje ithenda lapho ugwazwa ngemfoloko, imizuzu engaba ngu-40. Vula bese ubhaka kuze kube yilapho ubontshisiwe futhi ubhekwe, omunye umzuzu ongu-20 noma ngaphezulu.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 555
Inani lamafutha 39 g
I-Fat egcwele 20 g
I-Fat Unsaturated 13 g
I-cholesterol 198 mg
I-sodium 389 mg
Ama-carbohydrate 2 g
I-Fiber Dietary 0 g
Amaphrotheni 48 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)