Shredded Iklabishi Soup Recipe

Le isobho elilula iklabishi yisobho esiphundu semifino. Isobho asigcini nje kuphela nge-flavour nemifino, iphansi kumafutha nama-kilojoule. Lesi isobho esihle kakhulu semini yasemini, ikakhulukazi uma uzama ukusika amakholori. Yisebenze ngesinkwa se-crusty nesaladi ekhonshiwe, uma uthanda.

Cishe 1/2 kuya ku-1 pound of ground turkey noma inyama yenkomo kukhona izithako ezinhle uma udinga isobho esiningi kakhulu dinner. I-diced ingulube, inyama yenkomo, noma i-pot yesikhumba iyindlela enhle kakhulu, kanye nokusetshenziswa okuhle kwezinto ezisele. Ukuze uthole izindlela zemifino, faka inhloko iklabishi ngesigxobo se-16-ounce se-coleslaw mix. Uma ungenayo utamatisi omusha, engeza u-14.5-ounce ngamatamatisi aqoshiwe.

Uma unamifino emndenini wakho, esikhundleni somhluzi wenkomo nemhluzi yemifino. Futhi uma udinga amaprotheni amaningi esitsheni, engeza ama-ounce angama-5 wezinyosi (apheliswe).

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa ibhotela esitokisini esikhulu sehhavini laseDashi phezu komlilo ophakathi.
  2. Lapho ibhotela lishisa, engeza anyanisi; upheke kuze kube yilapho ehamba, evuselela njalo.
  3. Engeza umhluzi wenkomo, iklabishi, izaqathe, amazambane, isilimo esidliwayo esinamagatsha anamanzi, kanye utamatisi.
  4. Engeza amanzi anele ukumboza ngokuphelele izithako ngo-1 intshi.
  5. Letha kuze kube ngamathumba, bese unciphisa ukushisa kuya phansi futhi ungeze izimpande.
  6. Sima isikhathi sehora 1 1/2 kuya ku-2.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 201
Inani lamafutha 6 g
I-Fat egcwele 4 g
I-Fat Unsaturated 2 g
I-cholesterol 15 mg
I-sodium 387 mg
Ama-carbohydrate 33 g
I-Fiber Dietary 9 g
Amaphrotheni 6 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)