Shaking Baking Coating Mix

Yenza umxube we-Shaking Baking Coating owakho okumnandi, noma Shake Shake n, ukulawula ama-flavour ne-sodium. Ukuxuba okuzenzelayo kuyoba ngcono kunanoma imuphi umkhiqizo ohlanganisiwe, ngoba nje izithako ziyashesha, futhi ungakwazi ukunambitha umxube ngendlela ongathanda ngayo. Sebenzisa ku- Shakin 'Bakin' Chicken !

Ungakwazi ukunambitheka le recipe nganoma iyiphi indlela ongayithanda. Uma ungewona fan of paprika, vele ususe bese wengeza ezinye thyme omisiwe noma amaqabunga marjoram. I-dry mustard powder iyinhlanganisela enhle uma uthanda lwesinaphi. Sebenzisa umcabango wakho!

Zama ukusebenzisa lokhu kuzinhlanzi futhi - faka nje inhlanzi emaqenjini amhlophe angashaywa noma ubhotela, bese ugqoka ingxube. Bhaka kuze kufinyelelwe izinhlanzi lapho uhlolwe ngemfoloko. Noma uyisebenzise ngeziqephu ze- porcelain tenderloin . Bhaka inyama leyo kuze kube yilapho i-thermometer yenyama ibhalela 145 ° F. Inyama iyoba mnandi futhi ithambile, nge-crusty ehle kakhulu.

Ungamisa umxube wokuzenzela kuze kube yizinyanga ezingu-4. Uma ufuna ukuyisebenzisa, gcoba ezinye ngaphandle kwefriji yefriji bese uvumela ukuma ekamelweni lokushisa cishe imizuzu engu-15. Bese usebenzisa njengoba kuqondiswe.

Okuzokwenza

Indlela Yokwenza

1. Hlanganisa zonke izithako ezomile ndawonye ngesitsha esikhulu kakhulu.

2. Amafutha okugcoba phezu kwengxube bese uxuba kahle kuze kube yilapho amafutha asatshalaliswe kahle futhi izinhlayiya zihamba kahle.

3. Gcina i mix, efriji, esitsheni esihlanganisiwe. Lungisa izinongo kanye nosawoti ekudleni kwakho kanye nezidingo zomsoco.

4. Ukusebenzisa, ukugqoka inkukhu, ingulube, noma inhlanzi nge-buttermilk noma iqanda elishaywa kancane. Gcoba ekuxubeni ukuze ugqoke ngokugcwele, bese ufaka ebhodini lokubhaka.

Bhaka ku-375 ° F ngamaminithi angaba ngu-20 kuya kwangu-25 kuya kwamashumi amabili nesikhombisa ngamabele amabhulo angenalutho, imizuzu engama-20 yengulube yezinkukhu, kanye nemizuzu engu-10-15 yezinhlanzi zezinhlanzi.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 8
Inani lamafutha 0 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 170 mg
Ama-carbohydrate 1 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)