Ukufuna isidlo esilula, esinezingane ezinomsoco ngezinsuku zezinsuku zePhasika? Le Savory Matzo Farfel ayikwazanga kube lula ukulungisa, futhi yenza ushintsho oluhle oluvela emaceleni, angenalo i-matzo. Sikhonze eceleni kwesidlo esine-saucy efana nale Nkukhu ne-Prunes Tsimmes , ngakho-ke ungasebenzisa i-farfel ukuxubha isobho. Engeza i- Broccoli elayishiwe i-Ginger , futhi unomndeni olula, owanelisayo.
I-Farfel iyi-pasta yama-Ashkenazi yamaJuda efana ne-spaetzle noma i- nokedli , futhi ngezinye izikhathi ibizwa ngokuthi "ibhali leqanda." I-pasta ayixhasi iPhasika, ngakho-ke i-matzo farfel - evele echotshozwe i-matzo-farfel - ithatha indawo yayo. Ungathengisa i-matzo farfel ngokulungiswa kwezomnotho, kodwa kulula nje ukuphula amashidi we-matzo ngokwakho, njengaleli iresiphi.
Okuzokwenza
- Amashidi ama-5 we-matzo
- Amaqanda amabili amakhulu (ashaywa kancane)
- 1/2 inkomishi i-matzo ukudla
- 3 wezipuni amafutha
- 1 1/2 kuya 2 izinkomishi inkukhu isobho umhluzi
Indlela Yokwenza
- Vula amashidi ama-matzo abe yizicucu eziphakathi esitsheni.
- Thela amanzi afudumele okwanele phezu kwe-matzo ukuze uwunciphisile, bese uvula ngemva komzuzu noma amabili.
- Engeza amaqanda ashaywa kanye nokudla kwe-matzo. Hlanganisa kahle, uhlukanise ama-matzo zibe izingcezu ezincane.
- Ukushisa amafutha epanini elikhulu, elijulile lompheki noma skillet. Hlanganisa i-matzo kuze kube yilapho iqanda selibekiwe futhi i-matzo iqala ukusabalaza, imizuzu engaba ngu-3 kuya kwemi-4.
- Engeza umhluzi. Ukupheka, ukuvusa ngezikhathi ezithile, imizuzu engaba ngu-10, noma kuze kube yilapho iningi lomhluzi liye lafakwa.
- Dlulisela endishini noma endishini yokukhonza, bese ukhonza ngokushesha.