Le pie yomdabu wendabuko yenziwa ngewundlu. I-pie yomalusi, owaziwa nangokuthi i-Cottage pie uma yenziwe ngenkabi, iyintandokazi endala yesiNgisi. Kuyintandokazi yomndeni nganoma iyiphi ingxenye ye-Atlantic.
Ukwenza uphahla lwesitayela se-cottage , sebenzisa isilondolozi esilahlekile sokugcoba inyama yenkomo yenkomo nenkomo yenkomo. Le nguqulo yokupheka encane yinye indlela enhle.
Okuzokwenza
- 2 izinkomishi ezigcoba iwundlu (eliphekwe futhi liqoshiwe)
- 1 isipuni anyanisi (oqoshiwe)
- 2 izinkomishi gravy (kusuka iwundlu othosiwe noma olungiselelwe yenkomo gravy)
- usawoti ukunambitha
- pepper ukunambitha
- 2 izinkomishi ezitshuziwe amazambane (alungiswe ubisi kanye nezikhathi ezinjengezifiso)
- 1 isipuni ibhotela
- 1/8 isipuni i-paprika
Indlela Yokwenza
- Sishisa i-ovini ku-400 F.
- Hlanganisa iwundlu eliqoshiwe, i-gravy, no-anyanisi oqoshiwe; inkathi usawoti kanye nopelepele ukunambitha.
- Faka phansi isitsha se-baking esenziwe ngobuningi ngendwangu yesigamu samazambane ahlambulukile.
- Engeza ingxube yezinyama bese umboza ngamazambane asetshiwe. Noma, inyama kanye ne-gravy ingafakwa esitsheni sokubhaka kuqala bese ihamba nazo zonke amazambane ahlambulukile.
- I-Dot amazambane ahlambulukile aphuza ibhotela, afafaze usawoti, pepper, ne-paprika, bese ubhake cishe imizuzu engama-30, noma kuze kube yilapho umquba we-mbatata oqubuziwe uboniswa futhi uphase uphelelwe kahle.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 294 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 72 mg |
| I-sodium | 147 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 19 g |