Owesifazane ohlaza okwesibhakabhaka eTurkey Burgers

Unkulunkulukazi onobuhle uyigqoke le-salad elihle elihle elibizwa ngokuthi i-hue elikhanyayo. Amakhambi amasha afana ne-parsley ne-chives enza i-sauce e-Ranch-efana ne-green ehlaza futhi ingahle ihlise isaladi noma, kulokhu, i-turkey burger. Sifaka isipinashi oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza oluhlaza okwesibhakabhakeni kanye ne-parsley kumuntu obhejane, futhi unkulunkulukazi ohlaza okwesibhakabhaka ohlaza okwesibhakabhaka uhlanganisa isitsha. Engeza ukukhethwa kwakho kwe-toppings ku-burger kakade ene-flavor, njenge-cheese ecibilikile, utamatisi omusha, no-anyanisi.

Uma wenza i-burger patties, phawula ukuthi ingxube izoba imanzi kakhulu. Amafutha izandla zakho ngaphambi kokwenza ama-patties, futhi ungawaqedi. Ungaqhubeka ukuwafometha njengoba kudingeka uma ushaya i-pan. I-patties izokwenzela i-crispy enhle nephezulu, futhi ingaphakathi ngeke lime. Siphakamisa futhi ngokulula ukugcoba ama-buns ngaphambi nje kokukhonza.

Khonza i-Goddess yakho yaseTurkey Burgers nge- fry elula yamahhavini kanye nokukhetha kwakho i- coleslaw eyinkimbinkimbi ukuze uthole impilo enempilo, kodwa eyanelisayo.

Okuzokwenza

Indlela Yokwenza

  1. Lungisa isikhumba esikhulu phezu kokushisa okuphakathi. Uma ushisa, engeza isipuni 1 samafutha ulandelwa u-anyanisi. Hamba ngomzuzu owodwa bese wengeza isipinashi kanye nelikagalikhi. Pheka amaminithi amabili ngaphezulu, noma u-anyanisi aguquguquke futhi isipinashi senziwe. Susa kusukela ekushiseni bese uvumela ukupholisa imizuzu embalwa.
  2. Esikhathini esikhulu, faka umhlabathi we-turkey, iqanda, isipuni esingu-1 se-parsley, lwesinaphi, ne-anyanisi ephekiwe ne-isipinashi. Isizini ngosawoti kanye nepelepele bese uxuba kahle. Ingxube izoba yimanzi.
  1. Sula i-skillet bese wengeza amafutha we-isipuni esisele. Ukushisa phezu kokushisa okuphakathi.
  2. Faka amafutha ezandla zakho bese uhlanganisa ingxube ye-turkey burger ibe yi-patties amane, engeza epanini elishisayo bese upheka imizuzu engaba ngu-5, noma kuze kube yilapho uboniswa phansi. Flip uphinde upheke amanye amaminithi angu-5, noma uze uphekwe.
  3. Ngesikhathi ama-patties epheka, yenza i-sauce. Esigodini esincane, hlanganisa imayonnaise, isipuni esisele se-parsley, chives, nejusi lemon. Isizini ngosawoti kanye nopelepele. Hlanganisa kahle.
  4. Spread the sauce ezinhlangothini zombili ibhande ngalinye. Engeza i-turkey patter kanye ne-lettuce. Khonza.