Izithako ezintathu ezilula kuphela ezidala lokhu okujabulisayo kakhulu hors d'oeuvres. Izintambo, izinsuku ezicebile zigcwele i-quality Parmesan ushizi, zihlanganiswe ne-bacon smokey futhi ziphekwe ekupheleleni. Amazing!
Iresiphi ehlonishwayo yiChef Wolfgang Puck.
Bheka ama-Recipes Oscar Party amaningi.
Okuzokwenza
- Izinsuku ezinkulu ezingu-18 (mhlawumbe i-Medjool, zihlukanise ngobude futhi zifakwe)
- Izicucu ezingu-18 (ushizi weParmesan wekhwalithi enhle, okungcono iParmigiano-Reggiano, ngayinye ngayinye nge-1/4 intshi)
- 6 izinhlayiya ubhekeni (ikhwalithi enhle, ukubhema, ukunciphisa ukuya kwesithathu)
Indlela Yokwenza
- Beka i-oven rack phakathi kwe-ovini. Hlangisa ihhavini ku-450 ° F.
- Faka ucezu lweParmesan ngosuku ngalunye. Bese ugoqa usuku ngalunye nge-1 piece yebhethoni, ulondoloze nge-toothpick yezinkuni. Hlela izinsuku ezingu-1 intshi ngaphandle kwepanki elibizayo lokubhaka. Bhaka imizuzu emihlanu. Khona-ke, usebenzisa i-tongs, vula izinsuku. Qhubeka ubhaka kuze kube yilapho ubhekeni likhanda, imizuzu engu-5 ukuya ku-6 ubude.
- Ngezimbambo, dlulisa izinsuku kumathawula wephepha ukuze ugijime, uwafake ngokucophelela omile ngamathebhu amaningi wephepha. Khonza ngokushesha.
Thola okungcono kakhulu kwe-Gourmet Specialty Foods, Supplies, ne-Cookware
- Izindawo eziyishumi zokudla eziphezulu eziphezulu
- Izindawo ezihamba phambili zokuthenga izidakamizwa - Inkabi, ingulube, neWundlu
- Lapho Kufanele Uthole Izindawo Zokudla Ezilwandle Ezinhle
- Izindawo Ezinhle Zokuthenga Amakethe Ekhishi Online
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| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 30 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 3 mg |
| I-sodium | 67 mg |
| Ama-carbohydrate | 4 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |