Ngimangaza umndeni wakho ekuseni ka-Easter ngesinkwa esisanda kubhakawa salesi sinkwa esithambile nesiphunga. Ama-sprinkle amahle phezu kwesinkwa ne-glaze elimnandi afaka iphunga elimnandi kuma-flavour alula futhi alula kakhulu avela kule recipe. I-glaze iyinto elula kakhulu yokubetha ndawonye, futhi ngaphandle kwesikhathi esithatha ukuba isinkwa sikhuphuke, le recipe iyinhlangano ye-cinch.
Zizwa ukhululekile ukuzenza ngaphambi kwesikhathi futhi ube nazo ngekhofi kanye netiyi, noma nje ukusigcoba bese uhlangana nebhotela.
Okuzokwenza
- Iphakethe elilodwa lemvubelo eyomile (noma amathisipuni amabili 1/2 yemvubelo eyomile)
- 1/4 indebe yamanzi afudumele
- 1 inkomishi yobisi, i-scalded
- 1/3 indebe ushukela
- 1/4 indebe yebhotela
- 1 ithisipuni kasawoti
- Izinkomishi ezi-3 1/2 zofulawa wonke
- 1 iqanda
- 1/2 indebe omisiwe
- 1 I-tablespoon ye-zest orange
- 1/2 indebe yeshukela oluyimpuphu
- 1 I-tablespoon yobisi
- 1/4 indebe yama-sprinkle nxazonke
Indlela Yokwenza
- Gcoba omisiwe ngamanzi afudumele ngamaminithi angaba ngu-20, noma uma nje kuthatha isikhathi eside ukwenza inhlama. Lokhu kuqinisekisa ukuthi bayoba mnandi futhi abe mnandi isinkwa!
- Hlanganisa imvubelo ngamanzi afudumele bese uhlala imizuzu embalwa.
- Hlanganisa nobisi obushisayo, obunamafutha (hhayi obilisiwe!) Nebhotela noshukela. Vumela ibhotela lithembeke futhi ushukela uchithe ubisi olushisayo. Khipha ingxube yobisi nebhotela kuze kube yilapho isivivi.
- Hlanganisa inhlanganisela yobisi olumanzi olumfutho ngamanzi kanye nengxube yemvubelo. Beat in the egg kanye nehlava orange.
- Beka ingxube esitsheni somxube wokuma bese ufaka kancane kancane ufulawa kuze kuhlanganiswe ngokuphelele futhi inhlama elula. Gwema amanzi emanzini omisiwe bese uwafaka enhlama. Hlanganisa futhi kuze kube yilapho izithelo zomisiwe zihlanganiswa ngokuphelele enhlama.
- Ukumboza inhlama bese uvumela ukuphakama imizuzu engama-30, kuze kube yilapho inhlama iphindwe kabili.
- Hlukanisa inhlama ngesigamu. Hlanganisa isigamu sibe ngxande futhi udwebe izindlela ezinde. Beka epanini lesinkwa. Phinda ngomunye uhhafu wenhlama. Ukumboza izinkwa ngethawula bese usukuma imizuzu engaba ngu-20.
- Bhaka izinkwa cishe imizuzu engama-30, noma kuze kube nsundu yegolide.
- Hlanganisa ubisi noshukela oluyimpuphu. Uma isinkwa sehlile kakhulu, uthele i-glaze phezu kwesinkwa sezinkwa. Bese ufafaza ama-sprinkle phezulu!