Gubha ukufika kwesimo sezulu esishisayo ngokulungiselela iFinnish Spring Mead, i-lemonade encane encane. Uma uphuza lesi siphuzo esiphundu ngokushesha nje lapho izithelo zomvini zivuthwa, kuhle ukukhonza izingane kanye! Kodwa bexwayiswe- Sima uguqula kusuka ekubeni kancane kancane ukuze uphuze kancane isikhathi eside.
Okuzokwenza
- Amanzi angu-1 galoni
- 2 enkulu
- ulamula
- 1/2 indebe ushukela obomvu
- 1/2 indebe ushukela omhlophe kanye noshukela amabhodlela
- 1/4 isipuni
- imvubelo
Indlela Yokwenza
- Letha amanzi emathunzini ahlale njalo. Okwamanje, sebenzisa isisterta lemon noma i-pearate yamazambane ukususa i-rind yangaphandle ye-ulamula ngokubamba, ukubeka lokhu egumbini elikhulu noma epulasitiki (isitsha esingensimbi nesishisa). Faka ikhasi noma ugobe umhlanga omhlophe wangaphakathi we-ulamula bese ulahla. Hlanganisa ama-lemons bese ubeka esitsheni nge-zest, ufaka ushukela omncuba omhlophe nomhlophe.
- Uma amanzi apheka, uwuthulule esiqukathini nge-lemons noshukela. Vumela ukupholisa ukusivivinya, bese ugqugquzela imvubelo. Ukumboza futhi uvumele ukuhlala ekamelweni lokushisa amahora angu-24 (kuze kube amahora angu-48), noma kuze kube yilapho ubuso buqala ukuqhuma kancane.
- Nciphisa uketshezi emabhodleleni ahlanzekile engilazi, izimbiza ze-quart, noma iziqukathi zepulasitiki. Engeza izithelo zomvini eziyisi-5-6 kanye noshukela we-1 ithisipuni kwibhodlela ngalinye. Gcina uphawu oluqinile nesifriji izinsuku ezingu-2-5, noma kuze kube yilapho izithelo zomvini zivuthwa phezulu kwamabhodlela.
- Gcina esiqandisini bese ukhonza okupholile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 44 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |