01 ngo-07
Phakamisa i-Cornstarch
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. Ama-Marshmallow Amaqabunga ayenemifino enhle entwasahlobo ehlotshaniswa esebenzisa izimo ezilula ze-cornstarch. Le iresiphi ihlanganisa indlela yokwenza nokusebenzisa isikhunta se-cornstarch ukwenza amaqanda e-marshmallow, hhayi ukwenza i-marshmallow ngokwayo. Noma iyiphi iresiphi ye-marshmallow izosebenza ngale ndlela, ngakho ungadlulisa amehlo kulolu hlu lwezokupheka ze-marshmallow ukuze uthole iresiphi ye-marshmallow ukuyisebenzisa. Ngincoma ukulungisa izimpungushe ze-cornstarch ngenkathi i-marshmallow ishaywa, ukuze amaqanda angenziwa masinyane emva kokuba i-marshmallow isiphelile. Ukuze uthole ikhasi eliphrintiwe kalula, sicela ubone leli recipe ye-Marshmallow Eggs.
Le ndlela ingasetshenziselwa ukwakha isikhunta ngezobunjwa ezahlukeneyo kanye nezinto zokugcwalisa, kusukela ezizindeni ezisezingeni eliphansi kuya kuma-candies anzima. Kuyindlela enhle yokwenza yonke imininingwane, njengoba ungaphoqeleka ukuba uthembele ekuthengeni isikhunta se-candy nganoma isiphi isikhathi ofuna ukwenza ama-candies afanelwe!
Qala ngokumboza indawo yakho yokusebenzela ngephepha le-waxed ukuze kulungiswe ukuhlanza kamuva. Phakamisa ama-3-4 lbs we-cornstarch endaweni epakini engabambi kakhulu-inani elidingekayo lizoxhomeka ngobukhulu be-pan. Ama-3 lbs azogcwalisa i-pan 9x9, futhi ama-4 lbs ngokuvamile akwanele ukugcwalisa i-pan 9x 13.
02 ngo-07
Hlanganisa i-Cornstarch
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. Sebenzisa umbusi noma olunye uhlangothi oluqondile ukuya ezingeni le- cornstarch . Yisebenze nxazonke epanini ukuze yonke indawo igqoke. Uma kunesidingo, qeda i-cornstarch ewile ezinhlangothini kwi-counter ukuze ugcwalise noma yimaphi amagumbi noma izindawo ezingekho. Kumele ushiywe nge-pan egcwele i-cornstarch enendawo ephelele.
03 ka-07
Yakha ama-Egg Shapes
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. 04 ka 07
Gcwalisa amaMolds nge Marshmallow
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. Isibungu sakho manje sesilungele ukugcwala i-marshmallow entsha! Kunzima kakhudlwana ukwenza lezi zinkimbinkimbi ezinzima kakhulu noma ezingenayo i-marshmallow, ngakho-ke hlala uyibheke futhi uqinisekise ukuthi uyisebenzisa ngokushesha uma usuqedile. Qala ngokugcwalisa isikhwama sokudonsa esinesiphakamiso se-1/2-intshi ne-marshmallow entsha. Piphela i-marshmallow ibe yizibunjwa ezimaqanda. Zama ukusuka eziqongweni zamaqanda kahle, nakuba ukuhluka okuncane kancane kule ndawo kulungile. Uma ungenayo isikhwama sokudonsa noma amathiphu, gcwalisa isikhwama esikhulu se-Ziploc nge-marshmallow bese usula umgodi ekhoneni. Le ndlela isebenza, kodwa ingaba umfundisi omncane.
05 ka-07
Sift Cornstarch Phezu kwamaqanda
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. 06 ka-07
Susa ama-egg kusuka ku-Cornstarch
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc. 07 ka-07
Amaqanda akho e-Marshmallow Aphelile
(c) 2010 u-Elizabeth LaBau, onikwe ilayisensi ku-About.com, Inc.