Njengazo zonke izilwane zemidlalo, unogwaja uncike kakhulu , futhi izinsimu ezisebenza kakhulu, njengemilenze, kuthatha isikhathi eside ukupheka kunesihlalo (inyama yebele), esipheka ngokushesha. Imilenze yamagundane idinga ukukhishwa noma isetshenziswe ngesisa futhi kufanele ihlukaniswe nesihlalo. Ngokuvamile, unogwaja uthathe izicucu eziyi-8: imilenze emine kanye nesihlalo, esinezinhlangothi ezine. Uzodinga ummese wokupheka okhaliphile, ukukhuluma okubukhali noma ummese wokugcoba, namakhishi ekhishi. Ungasebenzisa futhi ukucacisa ukwenza omunye umsebenzi wokuhlanza umkhwa wompheki wakho ozokwenza.
01 ka 05
Sika izikhonkwane
Holly A. Heyser Kuye lapho uthenge khona unogwaja, kungase kudingeke ukuthi unqume ikhanda kuqala phansi kwentamo. I-cleaver ifinyelela kahle ngoba ungayinikeza kahle futhi usebenzise ummese wakho wekhanda ukuze unqume ngokuphelele. Ungasebenzisa futhi umculi womkhwa wakho bese usebenzisa ingcindezi emnyameni wokuhlaselwa phansi. Londoloza ikhanda ukuze uthole isobho noma ulahle.
Beka unogwaja emhlane. Yibamba ngesandla esisodwa, bese ugcina ummese wakho ugijima emgodini wezintambo, usike inyama ehlangene ne-foreleg ehlombe. I-foreleg ayixhunyiwe ithambo, ngakho lokhu kulula ukwenza. Phinda ngomunye ongaphambili.
02 ka 05
Sika izinsipho zezinsikazi
Holly A. Heyser Ukususa imilenze yangemuva kufana nokukhipha imilenze yenkukhu. Phonsa umgogodla we-rabbit ukukubonela ngokucacile umsila wethanga ohlangene nesikhumba. Sika phakathi kwethanga, uveze ibhola elihlangene lomuthi wethanga njengoba kuboniswe esithombeni. Bend back ukuze ibhola elihlangene liphuma (njengoba kuboniswe esithombeni). Sika inyama emlenzeni, uphendule isidumbu, uhlukanise umlenze emhlangene womsila. Phinda ngomunye umlenze onqunu.
03 ka 05
Susa i-Pelvis
Andre Baranowski Kukhona inyama encane esikhwameni, ngakho-ke kungcono kakhulu ukuyiqeda bese uyiphonsa embizeni yakho noma epanini yesitoko noma isoso. Bala izimbambo ezimbili ukusuka emsila, bese usebenzisa ummese wakho womkhiqizo noma umkhandi, nquma phakathi kwezimbambo zesibili nesithathu. Uma usebenzisa ummese wokupheka, cindezela phansi ngemuva kommese ngesandla sakho bese ushaya phansi. Ungasebenzisa ama-shears noma ummese wakho wokubambisa ukuze uhlukanise ngokuphelele isikhumba. Lokhu ukusika kuzokhipha inyama ye-flap nganoma yiluphi uhlangothi lwesidumbu.
04 ka 05
Sika phansi
Isithombe: Andre Baranowski Vula isilonda sogwaja, bese ucindezela phansi bese uhlahlela umgogodla ngesandla sakho. Ukusebenzisa i-cleaver, unqume isidumbu ngesigamu esingaphansi komgogodla. Futhi, ungasebenzisa ummese wakho wompheki, kodwa uzodinga ukucindezelwa okuningi ukuze usebenzise ummese phansi komgogodla, uphahla amathambo endle lapho uya khona. Njengoba ungayenza ukusika inkukhu, sebenzisa i-shears shears ukuze unciphise umgogodla onhlangothi zombili zesidumbu. Londoloza umhlane we-soup stock noma sauce.
05 ka 05
Qhathanisa iSaddle
Andre Baranowski Ukusebenzisa ummese wokuqhafaza noma wokupheka, nqamula ngapha kwe-saddle horizontally nje ngaphansi kwesihlalo lapho inyama ye-flap ixhunyiwe khona. Sika lesi sigaba esingaphansi ngesigamu. Sika ingxenye engaphezulu yesilenge ngesigamu, lapho manje ikunika izingxenye ezine ze-saddle.
Unogwaja wakho manje usuliwe futhi ulungele ukupheka!