Amaqiniso Okukwazi Ukuthi Lapho Ukuthenga Nokupheka Ama-Goose Amaqanda
Amaqanda e-goose amakhulu. Ikhulu kakhulu. Leso sithombe sinezinyosi zezinyosi ngakwesokunene samaqanda ezinkukhu kubonisa umehluko. Kodwa kuningi ukukhipha amaqanda kunesayizi nje kuphela.
1. Ungasebenzisa Amaqanda I-Goose Nje Njengeyiphi enye Egg
Ngemuva kokuthi umehluko wesayizi uthathelwe ku-akhawunti, ungasebenzisa ngokumangalisayo amaqanda e-goose njenganoma yiliphi elinye iqanda , kuhlanganise nokuwasebenzisa kunoma iyiphi iresiphi ebiza amaqanda. Lokho umehluko wesayizi kufanele ulungiselelwe, noma kunjalo.
Umthetho omuhle wesithupha ungasebenzisa iqanda eliphakathi elilodwa lamaqanda amabili amakhulu enkukhu.
Njengamanye amaqanda, amaqanda e-goose ahluka ngobukhulu, ngakho-ke uzodinga ukusebenzisa isahlulelo esithile ngokwevolumu yabo esekelwe emibonweni okhona. Ukwazi ukuthi iqanda elikhulu lezinkukhu, okuyilokho okudingekayo ekuphekeni okuningi, kulinganisa i-1/4 indebe kuyasiza uma ushintsha amaqanda e-goose amaqanda ezinkukhu ekuphekeni.
2. Amaqanda e-Goose anemibono emikhulu (futhi engcono) ama-Yolks
Amaqanda e-goose anezinga eliphakeme kakhulu le-yolk-to-white elingaphezu kwamaqanda ezinkukhu, okungaholela ekutheni izimpahla ezinobuthi ezinzima kakhulu, ezinamafutha obukhulu. Nokho, hhayi ukukhathazeka uma unquma ukubanika isivunguvungu ezintweni ezibhaka, zama ukungeza iqanda lezinkukhu ezimhlophe noma ezimbili ukuxuba ukulinganisela izinto.
3. Amaqanda e-Goose Akuyona nje Okukhulu, Ayenamaphutha amaningi
Amaqanda e-goose avulekile kakhulu. Kakhulu. Njengoba inyama ye-goose iyinkukhu, amaqanda e-goose angamaqanda ezinkukhu. Zigugu, zikhuluphele, zilukhuni, futhi zimibalabala kakhulu.
Bavele banambitha eggier. Ingxenye yalokhu ngoba ivela ezilwaneni ezihlukahlukene nangaphezulu, futhi ingxenye yayo iwukuthi amahansi aphakanyiswa kuphela emadlelweni , okusho ukuthi azingela futhi ahlabe ukudla okuningi, okuholela ekudleni okucebile okuhlukahlukene okwenza kubangela izikhupha ezinemibala enemibala ejulile.
Abanye abapheki ikakhulukazi umklomelo amaqanda e-goose okwenza i-pasta, lapho ukunambitheka kwalezi zikhumba ezingaphezu kwekhulu kugcizelelwa ukuthungwa okungaphezulu kwe-bouncy okutholakala namhlophe abamhlophe abasebenza ngamaprotheni. Zama lawa ma- noodle we-Homemade Egg ukuze uzibonele.
Enye indlela enhle ukusebenzisa amaqanda e-goose ezitheni ezilula zamaqanda njenge-omelets noma le -Tortilla yaseSpanish lapho i-flavour yabo ecebile ikhanya khona. Noma empeleni uzijabulise ngokumane uphethile noma uzibambe.
4. Amaqanda e-Goose aqinile
Amaqanda amaqanda e-goose anzima nakakhulu kunama-eggshell enkukhu, okwenza abathandekayo basebenzise emisebenzini yezandla. Kodwa-ke, phawula ukuthi ngenxa yalokhu futhi kungaba yinkinga enkulu yokuqhaqhazela, kudinga amandla amakhulu ukuba aqhekeze avuleke futhi ithuba elihambelana kakhulu lokuphula i-isikhukhu inqubo.
Okuchazwe ngaphambilini kusengaphambili: Ungamangali uma ubhala ukuthi iqanda iqanda ekhoneni futhi akukho okwenzekayo. Ukwandisa amandla oyisebenzisayo ngokweqile ukuze ugweme igobolondo eliphahliwe kanye nokudla okudakayo.
5. Amaqanda e-Goose ayenayo isikhathi esiningi futhi ayabiza kakhulu
Amahansi alala amaqanda angama-40 ngonyaka. Ziningi kakhulu ezibeka kuzo zonke entwasahlobo. Bheka amaqanda e-oose emakethe yezilimi kanye nezitolo ezikhethekile emva kokuphuma kwelanga futhi utshani buya endaweni yakho.
Buza nxazonke ukuze ubone ukuthi kukhona abalimi abakhulisa ama-goose (kungenzeka ukuthi bayazigcina amaqanda, kodwa bazimisele ukuthengisa abambalwa ekufuneni okukhulu).