Lelikhekhe elincane, elimanzi, nelinambitheka, futhi liyisiphuzo elihle kakhulu nge-glaze elula. Noma uqedile ikhekhe ngoshukela oluthuliwe. Bheka amathiphu engezansi iresiphi ye-vanilla glaze noma i-cream cheese glaze. Kuyinto ushintsho omuhle wejubane kusuka kwesinkwa se-zucchini noma ama-muffin .
Uma unemithwalo ye-zucchini, yifake futhi uyifake engxenyeni engu-1 noma engu-2-indebe. Ungaba nezinkwa ze-zucchini namaqebelengwane unyaka wonke.
Gcoba bese ufaka izingcezu ezisele zekhekhe ezinyangeni ezingu-3 kuya kwezingu-4.
Okuzokwenza
- Izinkomishi ezimbili / 1/2 ufulawa wonke (u-11 1/4 ounces)
- 1 inkomishi eqoshiwe (ukupheka okusheshayo)
- 2 amathisipuni opheka powder
- 1 ithisipuni yokupheka soda
- 1 ithisipuni usawoti
- 1 ithisipuni umhlabathi sinamoni
- 1/2 isipuni emhlabathini
- I-ounces ibhotela (1 1/2 izinti, ithambeke)
- 1 1/2 izinkomishi ushukela obomvu (uphakile, ukukhanya)
- Amaqanda amakhulu amathathu
- 1 1/2 amathisipuni vanilla
- 3/4 indebe yebhola
- 2 izinkomishi shredded zucchini
- 3/4 indebe ye-walnuts eqoshiwe (noma ama-pecans)
Indlela Yokwenza
- Ihovini lokushisa ku-325 F.
- Ngokukhululeka ugcoba uphinde ufulale i-bundt cake pan-10 kuya kwezingu-12. Thola wonke ama-nooks nama-jrannies.
- Esitsheni, hlanganisa ufulawa, ama-oats, i-powder baking, i-soda, usawoti, nezinongo; beka eceleni.
- Esikhathini esikhulu sokuxuba nge-mixer kagesi, ukhilimu ibhotela kanye noshukela omnyama kuze kufike ukukhanya nokukhanya. Beat in the amaqanda, ngesinye isikhathi, ukushaya kahle emva kokufaka ngamunye. Engeza i-vanilla bese uhlangana kahle.
- Kancane kancane ushaye izithako ezomile, uhambisane ne-buttermilk futhi uphele izithako ezomile.
- Hlanganisa ama-zucchini nama-nut oqoshiwe.
- Spoon i-batter ku-pan ye-Bundt cake elungiselelwe.
- Bhaka ikhekhe emaminithini angu-65 kuya kwangu-75, noma kuze kube umbala omnyama wegolide noma umhloli wekhekhe noma i-toothpick efakwe phakathi nendawo iphuma ihlanzekile.
- Kulungile emgqeni imizuzu engu-10; shintsha ipayipi yokukhonza ukuze uphole ngokuphelele.
- Geza i-glaze phezu kwekhekhe (bheka ngezansi) noma uthuli olunoshukela oluyimpuphu.
Amathiphu
I-Vanilla Glaze elula - Hlanganisa izinkomishi ezingu-2 zeshukela elicwetshiwe olufuthiwe ne-4 wezipuni zebhotela elicibilikile namapuni wezipuni ezimbili zobisi noma amanzi ashisayo. Gcoba amathisipuni angu-1/2 we-vanilla. Beat kuze kube bushelelezi, ungeze ubisi noma amanzi amaningi, njengoba kudingeka. Geza phezu kwekhekhe eliphuhliwe ikhekhe.
I-Cream Glaze Glaze - Beat ama-ounces angu-4 we-kiriki ushizi we-2 wezipuni webhotela elithambile. Engeza izindebe ezimbili ze-ushukela oluyimpuphu bese ushaya uze ubushelelezi. Bashaya izipuni ezimbili zobisi, amanzi, noma ijusi kanye ne-1 isipuni se-vanilla. Engeza ubisi obuningi, amanzi, noma ijusi kuze kutholakale ukuvumelana okunamandla okukhulu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 345 |
| Inani lamafutha | 17 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 81 mg |
| I-sodium | 463 mg |
| Ama-carbohydrate | 42 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 7 g |